Association between vitamin D status and coronary heart disease among adults in Saudi Arabia: a case-control study Najlaa Aljefree Bachelor of Food and Nutrition (King Abdull-Aziz University, Jeddah, Saudi Arabia) Master of Food and Nutrition (King Abdull-Aziz University, Jeddah, Saudi Arabia) Master of Business (University of Newcastle, Newcastle, Australia) A thesis submitted in fulfilment of the requirements of the degree of Doctor of Philosophy School of Medicine Public Health Griffith University Menzies Health Institute Queensland July 2017 1 Summary Accumulating evidence suggests that vitamin D deficiency and insufficiency may play a role in the development of coronary heart disease (CHD) and associated risk factors. Saudi Arabia has witnessed a growing epidemic of CHD and associated risk factors during the last few decades for several reasons, including the rapid changes in lifestyle and urbanization. Furthermore, national studies have demonstrated that vitamin D deficiency is highly prevalent in Saudi Arabia. Thus, it is crucial to examine the function of vitamin D in the prevention of CHD in Saudi Arabia. Therefore, the aim of this study was to examine the association between vitamin D status and the risk of CHD among adults in Saudi Arabia. It also examined the association between vitamin D deficiency and cardio-metabolic risk factors, including obesity, diabetes, hypertension and hypercholesterolemia, among subjects with and without CHD in Saudi Arabia. In addition, the present study attempted to compare the levels of knowledge, attitudes and behaviours related to vitamin D between subjects with and without CHD. It also examined the association of vitamin D status with knowledge, attitudes and behaviours related to vitamin D among study subjects. A qualitative approach was used in this study to further understand of study subjects’ knowledge about vitamin D and attitudes toward sun exposure. It also explored the social and cultural factors which may explain for the high prevalence of vitamin D deficiency in Saudi Arabia. This mixed methods research involved both quantitative and qualitative approaches. For the quantitative research, a case-control study was conducted between May and October 2015. The study participants included 130 CHD cases and 195 controls who were recruited from three hospitals in the western region of Saudi Arabia. The King Abdullah Medical City (KAMC) and Tunsi private hospital were located in Makkah city, and King Abdul Aziz University Hospital (KAU) was located in Jeddah city. Face-to-face interviews were ii conducted to collect data on participants’ socio-demographic characteristics, family history of CHD, knowledge about vitamin D, attitudes toward sun exposure and vitamin D-related behaviours, including sun exposure behaviours, use of sun protection, intake of vitamin supplementation and consumption of foods rich in vitamin D. Furthermore, blood pressure measurements and anthropometric measurements were also taken. In addition, fasting blood samples were collected from study participants to measure serum levels of vitamin D, blood glucose and total cholesterol. This research project has also conducted qualitative in-depth interviews with 22 subjects who participated in the quantitative study. The qualitative study was conducted at the same hospitals and during the same data collection period. The interviews consisted of open-ended questions adapted from the existing literature. The results of the case-control study demonstrated that vitamin D deficiency (serum 25(OH)D < 10 ng/mL) was significantly higher in CHD cases than in the controls (46% and 3%, respectively) (p < 0.001). It also showed that a relatively higher proportion of CHD cases had obesity (44% and 22%, respectively) and diabetes (35% and 14%, respectively) (p < 0.001) than controls. However, controls had significantly higher total serum cholesterol levels than CHD cases (13% and 5%, respectively) (p < 0.001). Moreover, the results indicated that vitamin D deficiency (serum 25(OH)D < 20 ng/mL) was significantly associated with increased risk of CHD (OR: 6.5, 95% CI: 2.7–15, p < 0.001) among adults in Saudi Arabia. When the associations between vitamin D status and cardio-metabolic risk factors were examined in subjects with and without CHD separately, the results showed that in subjects with CHD, vitamin D deficiency (serum 25(OH)D < 20 ng/mL) was significantly associated with an increased risk of diabetes (OR: 2.9, 95% CI: 1.02-8.5, p=0.04). However, no significant association was found between vitamin D deficiency and other cardio-metabolic risk factors (obesity, hypertension and hypercholesterolemia) in subjects with CHD. In contrast, in subjects without CHD, no significant associations were found between vitamin D iii deficiency (serum 25(OH)D < 20 ng/mL) and cardio-metabolic risk factors (diabetes, obesity, hypertension and hypercholesterolemia). In relation to the comparison between subjects with and without CHD in terms of knowledge, attitudes and behaviours related to vitamin D, the results indicated that total knowledge score was higher in the control subjects than in the CHD subjects [2.5 (±1.8) and 1.6 (±2.2), respectively]. The CHD cases had better attitudes toward sun exposure than the control subjects, but the controls had better attitudes toward vitamin D than CHD cases (p = 0.001). In addition, the control subjects had a higher intake of multivitamin supplements compared to CHD cases (6.7% and 0.8%, respectively; p = 0.010). Similarly, the control subjects had a higher intake of butter (p = 0.001), oily fish (p = 0.004) and liver (p = 0.003) compared to the CHD cases; however, the CHD cases had a significantly higher intake of milk (p = 0.001). The results also demonstrated that vitamin D deficiency (serum 25(OH)D < 20 ng/mL) was significantly associated with low levels of knowledge about vitamin D (95% CI: 1.08–3.06, P = 0.024) as well as low intake of vitamin supplements including vitamin D, calcium, multivitamin and calcium supplements with vitamin D (95% CI: 2.12– 8.92, P < 0.001). The results of the qualitative study showed that the participants had reasonable levels of knowledge about vitamin D in some aspects, including the impact of vitamin D deficiency on bone health and exposure to sunlight as the key source of vitamin D. The participants also understood that the intake of vitamin D supplements is important to improve vitamin D status. There was a lack of adequate knowledge on food sources of vitamin D and the health effects of vitamin D deficiency, except for bone health. Although some participants had positive attitudes towards exposure to sunlight, it was restricted to the time of day, as they avoided hot temperatures during the middle of the day. Also, they only exposed their faces and hands to sunlight. In comparison, some participants had negative attitudes about exposure iv to sunlight and avoided sunlight. Also, participants identified a number of barriers that prevented them from receiving sufficient sunlight. These barriers included hot weather, changes in house designs and living in high-rise buildings, shortage of public areas, physical inactivity, and some religious principles such as wearing hijab. Finally, the study results identified some gender differences regarding adopting healthy behaviours to increase vitamin D status as female participants were more enthusiastic about carrying out behaviours that would improve their vitamin D status than male participants. In conclusion, this research indicated an inverse association between vitamin D deficiency and increased risk of CHD among adults in Saudi Arabia. It also added some valuable insights on the knowledge, attitudes and behaviours related to vitamin D among adults in the country. These results emphasize the importance of addressing vitamin D deficiency in Saudi Arabia as a potential modifiable factor to reduce the incidence of CHD and associated risk factors in future generations. The results of this research may have important implications for the development of strategies to improve vitamin D status in the population living in Saudi Arabia and thereby help prevent the development of CHD. Key words: vitamin D deficiency, coronary heart disease, diabetes, obesity, knowledge, attitudes, sun exposure, vitamin D supplements, Saudi Arabia, Middle East. v Statement of Originality This thesis describes original research conducted by Najlaa Aljefree in the School of Medicine at Griffith University. This work has not previously been submitted for a degree in any university. To the best of my knowledge and belief, the thesis contains no material previously published or written by another person except where due reference is made in the thesis itself. Najlaa Aljefree vi Acknowledgements This dissertation would not have been successfully completed without the collaboration and support of a number of people. I would like to first thank my principal supervisor, Associate Professor Faruk Ahmed, for his guidance, trust, honesty, support and encouragement. I would also like to thank my second supervisor, Dr Patricia Lee, for her patience, encouragement and hard work. Thanks to both of you for having faith in me. Your combination of enthusiasm with a scientific mind and long academic experience helped me overcome obstacles during my PhD program. Your doors were always open to me, and you always provided immediate response to my questions and concerns, so thank you for that. To my parents and sisters, who provided love throughout my journey, thank you for your extraordinary love, support and sacrifice and for encouraging me to achieve what I have achieved. To my friends, Rimante Ronto, Elham Nikbakht Nasrabadi, and Nasim Salehi, thank you for your smiles, small talk and laughs. These years would not have been the same without you. Finally, to my husband and best friend, Hussein Alattas, thank you for everything and for being patient and supportive throughout my ups and downs. vii Table of Content Summary .................................................................................................................................... ii Statement of Originality ............................................................................................................ vi Acknowledgements .................................................................................................................. vii Table of Content .................................................................................................................... viii List of Tables ......................................................................................................................... xiii List of Figures ......................................................................................................................... xiv List of Acronyms and Symbols ............................................................................................... xv Publications, Presentations and Awards: ............................................................................... xvii Chapter 1: Introduction ............................................................................................................ 20 1.1 Background and rationale of the study:.......................................................................... 20 1.2 Research objectives: .................................................................................................. 24 1.3 Research questions: ........................................................................................................ 25 1.4 Significance of the research: .......................................................................................... 26 1.5 Thesis structure and outline of chapters: ........................................................................ 27 Chapter 2: Literature review .................................................................................................... 31 2.1 Introduction .................................................................................................................... 31 2.2 Cardiovascular disease ................................................................................................... 31 2.2.1 Definitions and types: .............................................................................................. 31 2.2.2 The burden of CVD and associated risk factors: ..................................................... 32 2.3 Saudi Arabia ................................................................................................................... 33 2.4 Prevalence of cardiovascular disease and associated risk factors among adult population in the gulf region: a systematic review (Manuscript 1)...................................... 35 2.4.1 Introduction ............................................................................................................. 35 2.4.2 Abstract .................................................................................................................... 37 2.4.3 Introduction ............................................................................................................. 38 2.4.4 Methods ................................................................................................................... 39 2.4.5 Results ..................................................................................................................... 43 2.4.6 Discussion:............................................................................................................... 64 2.4.7 Conclusion: .............................................................................................................. 68 2.4.8 References: .............................................................................................................. 68 2.5 Vitamin D: Background ................................................................................................. 76 viii 2.5.1 The definition and metabolism of vitamin D: ......................................................... 76 2.5.2 Vitamin D deficiency: ............................................................................................. 77 2.5.3 Recommendation for vitamin D intake: .................................................................. 78 2.5.4 Risk factors for vitamin D deficiency: .................................................................... 79 2.5.5 The global epidemiology of vitamin D deficiency: ................................................. 80 2.5.6 The prevalence of vitamin D deficiency in Saudi Arabia: ...................................... 81 2.5.7 Knowledge and attitudes in relation to vitamin D: .................................................. 83 2.6 Vitamin D and Coronary heart disease .......................................................................... 85 2.6.1 The mechanism by which vitamin D defends against CHD: ................................... 85 2.6.2 Studies on vitamin D and risk of CHD: ................................................................... 87 2.7 Conclusion:..................................................................................................................... 95 Chapter 3: Research Methodology........................................................................................... 97 3.1 Introduction: ................................................................................................................... 97 3.2 Research paradigm: ........................................................................................................ 97 3.3 Study design: .................................................................................................................. 98 3.4 Conceptual framework: .................................................................................................. 99 3.5 Study population: ......................................................................................................... 103 3.5.1 Research setting: .................................................................................................... 103 3.5.2 Cases’ definition and selection: ............................................................................. 103 3.5.3 Controls’ definition and selection: ........................................................................ 104 3.5.4 Inclusion and exclusion criteria for study subjects: ............................................... 104 3.6 Sample size:.................................................................................................................. 105 3.7 Data collection methods: .............................................................................................. 105 3.7.1 Quantitative data: ................................................................................................... 105 3.7.2 Qualitative data: ..................................................................................................... 107 3.8 Variables and measurements: ....................................................................................... 108 3.9 Project management and research procedure: .............................................................. 112 3.10 Ethical considerations: ............................................................................................... 114 3.11 Data analysis: ............................................................................................................. 114 3.11.1 Quantitative data analysis: ................................................................................... 114 3.11.2 Qualitative data analysis: ..................................................................................... 117 3.12 Rigour (validity and reliability of the study):............................................................. 117 3.13 Conclusion:................................................................................................................. 118 ix Chapter 4: Association between Vitamin D Status and Coronary Heart Disease among Adults in Saudi Arabia: A Case-Control Study (Manuscript 2) ........................................................ 119 4.1 Introduction ............................................................................................................. 119 4.2 Abstract: ....................................................................................................................... 121 4.3 Introduction: ................................................................................................................. 121 4.4 Materials and Methods ................................................................................................. 123 4.4.1 Study Design and Population ................................................................................ 123 4.4.2 Inclusion and Exclusion Criteria ........................................................................... 126 4.4.3 Data Collection ...................................................................................................... 126 4.4.4 Biochemical Measurements ................................................................................... 127 4.4.5 Statistical Analysis ................................................................................................ 128 4.5 Results .......................................................................................................................... 129 4.6 Discussion .................................................................................................................... 133 4.7 Conclusions .................................................................................................................. 136 4.8 References .................................................................................................................... 136 Chapter 5: Association between Vitamin D Status and Cardio-Metabolic Risk Factors among Adults with and without Coronary Heart Disease in Saudi Arabia (Manuscript 3) .............. 140 5.1 Introduction ............................................................................................................. 140 5.2 Abstract ........................................................................................................................ 142 5.3 Introduction: ................................................................................................................. 143 5.4 Methods: ....................................................................................................................... 145 5.5 Results .......................................................................................................................... 149 5.6 Discussion .................................................................................................................... 153 5.7 Conclusion .................................................................................................................... 156 Chapter 6: Knowledge and attitudes about vitamin D, and behaviors related to vitamin D in adults with and without coronary heart disease in Saudi Arabia (Manuscript 4) .................. 161 6.1 Introduction .................................................................................................................. 161 6.2 Abstract ........................................................................................................................ 163 6.3 Introduction .................................................................................................................. 164 6.4 Methods ................................................................................................................... 166 6.4.1 Study population ....................................................................................................... 166 6.4.2 Data collection ....................................................................................................... 167 6.4.3 Biochemical measurements ................................................................................... 168 6.4.4 Statistical analysis.................................................................................................. 169 x
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