appetizers & desserts

72 Pages·2016·9.43 MB·English

Appetizers
&
Desserts
2017-2018
Appetizers
02 Assortments
02 Sliders
03 Empanadas
04 Beef, Lamb & Pork
06 Cheese
09 Crackers/Snacks
10 Sauces/Spreads
11 Specialty
12 Indian Cuisine
14 Poultry
16 Seafood
19 Vegetable
24 Pasta
25 Nuts
26 Breads
27 Breakfast
28 Soups
30 Produce
31 Cutting Edge Solutions
32 Desserts
assortments
6463707 • 1/100 ct • No Fork 6985410 • 10/10 ct • Sysco Imperial 6985683 • 1 /100 CT • Sysco Imperial
Mini Assorted Deep Dish Precooked Hot Appetizer Assorted Mini Quiche
Pizzas Assortment Appetizer
Two bite mini deep dish shells filled with a variety Variety of appetizers wrapped in puff pastry, just Classic quiche collection. Box has 25 pieces of
of flavors, topped with cheeses. 4 Varieties: heat and serve. Assortment includes 20 pieces country French (Lorraine), Garden vegetable.
Three cheese | White Veggie | Mushrooms, of each: Franks in a Blanket, Beef & Mushroom broccoli and cheese and traditional 3 cheese. Heat
peppers, & onions | Mediterranean Spinach Crowns, Spicy Beef Pockets, Spinach Turnovers, and serve. A perfect 2 bite appetizer.
Potato Puffs.
sliders
Authentic Mexican Slow
Cooked Shredded Chicken Tinga
0860973 • 4/5 lb • Hormel

Slow cooked chicken with garlic, tomatoes, onions, and a touch of chipotle
peppers.
Sliced Beef Brisket
4826798 • 2/7 lb avg • Austin Blues
Delicious brisket smoked for 16 hours and rubbed with a seasoning mix
before cooking. Fully cooked and sliced into a 4 mm thickness.
6676763 • 1/100 ct • No Fork 6731430 • 72/2.2 oz • CAB
Mini Cheeseburgers Beef Steakburger Slider BBQ Shredded Pulled Pork
FC with Bun 9917436 • 2/5 lb • Hormel
Served on an egg washed sesame seed topped Slow smoked pork shoulder cuts and then smother them in Sweet Baby
Beef patty fully cooked seasoned with bun frozen.
bun. Rays® award winning BBQ sauce.
Fully cooked, flame seared with char marks,
certified angus beef brand chuck pub burger
with buns. Seasoned for that straight off the Slider Roll
grill flavor. 6538744 • 150/1.25 oz • Signature
1.25 ounce round in diameter upscale sliced mini slider roll. Warm and serve.
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empanadas
Beef Picadillo Empanada
3581131 • 32/4 oz • Buen Sabor

Move over burger, there’s a new kid in town. Hand crafted with all
natural ingredients and authentically inspired, delicious & ready in
minutes. Premuim ground beef combined with briny olives, potatoes
and zesty herbs pack these tasty little pockets full of flavor. With just
the right amount of juciness and a big (ole!) These babies are perfect
baked or fried.
Corn & Poblano Empanada
3582745 • 32/4 oz • Buen Sabor
Move over burger, there’s a new kid in town. Hand crafted with all
natural ingredients. Authentically inspired, delicious, ready in minutes.
100% GMO free plant-based ingredients. This satisfying and savory mix
of corn, fire roasted poblano pepper, cheese and garlic are the perfect
marriage of flavors in our newest vegetarian empanada. Finished with a
hand crafted (and food truck worthy) crust, this is the perfect any meal
or snack occasion.
Breakfast Egg/Chorizo Empanada
4201945 • 32/3.5 oz • Buen Sabor

An on-trend ethnic item for your breakfast operations. Nitrate free
chorizo combined with russet potatoes, black beans, cage free eggs and
spices in a flaky, hand crafter crust. An easy, savory (and protein packed)
hand-held breakfast solution perfect for catering meus, grab and go
operations and more.
Breakfast Egg/Vegetable/Cheese
Empanada
4201937 • 32/3.5 oz • Buen Sabor
A new vegetarian solution for breakfast. Non-GMO vegetables, black
beans, cage free eggs, cheese, and spices are married together in a
beautiful combination of flavors in our newest hand crafted and vege-
tarian empanada.
Chicken & Sweet Potato Empanada
3581275 • 32/4 oz • Buen Sabor
Move over burger, there’s a new kid in town. Hand crafted with all
natural ingredients. Authentically inspired, delicious, ready in minutes.
100% GMO free plant-based ingredients. This chipotle chicken and
sweet potato empanada is a perfect mix of succulent cage-free chicken
and heart-healthy sweet potatoes combined with the smokey under-
tones of chipotle and spices for a delicious twist on a Latin American
favorite.
catering tip
When developing a menu for a catered event, be sure to ask about food allergies or sensitivities. Prepare a list of
recommendations for gluten-free, low-carb, raw, Kosher, nut-free or vegetarian selections as well as items without
pork or shellfish. Your customers will appreciate your consideration and forethought.
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beef • lamb • pork
6920219 • 1/100 ct • Sysco Imperial 1191070 • 2/3 lb • Lilly’s Pasta 1633312 • 120/1 oz • Jade Mt 0947267 • 2/8 lb avg • CAB
Beef Wellington Short Rib Ravioli Pork Potsticker Beef Brisket
Cooked Smoked Whole
Layers of delicate puff pastry enrobed in beef A mirepoix of celery, onions, and carrots slowly Tender oriental noodle wrapped around fresh
seasoned with bits of mushroom duxelle. sautéed and folded into Certified Angus Beef© vegetable and pork. No MSG. Can bake, deep fry Smoked over hardwood hickory for more than
braised short rib with a touch of shredded or microwave. 12 hrs - 100% yield, fully cooked in a boil-able
mozzarella cheese. bag. Brisket is marinated & hand rubbed with
a signature spice blend then smoked over
hardwood hickory for over twelve hours.
4036232 • 20/14-16 oz • Sysco Imperial 7610124 • 6/2-2.5 lb • Sysco Imperial 6986855 • 5/20 ct • Sysco Imperial 6944334 • 100 ct • Sysco Imperial
Lamb Rack Frenched Cap Off Lamb Top Rounds Fresh Beef Satay Frank Puff Pastry
Zeland
Best muscle of lamb leg. Roast and slice. Great for Tender raw beef slice ribboned onto a skewer - Beef frank surrounded by tender layers of puff
Spring lamb rack, French cut, weight ranged roasting or baking. just add your marinade or sauce and cook. pastry. Caterer’s favorite! Cook at 350 for 8-10
minutes. Perfect item to complete any buffet -
hormone and growth promotant free. Tender and
holds well in chafing dish or can be butler passed.
mild in flavor. Oven ready. Uniform cook time
and plate presentation. Controlled cost. Generous
rack of lamb for one.
5329689 • 1/100 ct • No Fork 7836562 • 2/5 lb • Arrezzio 2368793 • 2/5 lb • Arrezzio 0026938 • 1/100 ct • No Fork
Hibachi Beef Skewer Italian Style Meatballs .5 oz Italian Style Deluxe Beef Philly Cheese Steak Spring
& Pork Meatballs .5 oz Roll
Tender marinated flank steak rolled around a 7771991 • 2/5 lb • Arrezzio
colorful array of red, green & yellow bell peppers, Italian Style Meatballs 1 oz 2369460 • 2/5 lb • Arrezzio A crisp spring roll wrapper filled with a seasoned
Monterey Jack cheese and green onion, then
Italian Meatballs 1 oz shredded beef, onion, green pepper and cheese
lightly glazed with soy seasonings. Blend of real beef, cheese anditalian spices.
mixture. Fry or bake and serve.
Cooked to a finished size of 1 ounce. Packed Blend of real beef and pork, cheese and Italian
approximately 160 meatballs per case. Can be spices. Cooked to a finished size of 1 ounce. Pack
heated in sauce or plain. Perfect on pasta! is approximately 160 per case. Can heat and serve
in sauce or served plain.
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Beef Chuck Short Rib
Cooked Boneless
6335485 • 4/5 lb avg • CAB
Product is boneless, just heat and serve.
Beef Sirloin Tips
6577167 • 2/5 lb avg • BHB/NPM
2814978 • 6/5 lb avg • Hormel 6029615 • 4/5 lb • Hormel 7202831 • 160/2 oz • Certified Angus Beef
Pork Carnitas Meat Beef Barbacoa Café H Thick N Juicy Ground Chuck This item is cut from USDA inspected top
sirloin muscle. Product is variable in size but
Pre-Cooked Cafe H Mexican Shredded Beef Patty generally is around 1/2” x 1/2”.
Use carnita for sandwiches, wraps, and even salad Slow braised beef shoulder slow cooked with a Certified Angus Beef® mini-burgers. Great for Lamb Chop Lollipop
or pizza toppings. This product is slow roasted signature blend of garlic and chilies will deliver a catering, slider appetizers or bundled together
for hours with traditional herbs & flavors which tender, juicy, and bold experience to any meal. as an entrée. 8668964 • 40/1.5 oz • BHB/NPM
makes it extremely tender. The flavor is well
This item is cut from imported New Zealand
balanced and remains moist during holding.
lamb racks. The cap of the rack is removed at
the natural seam to leave only the primary eye
muscle. A 1” tail is left attached to the eye
muscle. Each chop is cut in-between each rib
bone to provide one full bone per chop.
Pork Rib Short Thin
5892698 • 6/4 piece • WTMRBLS
All natural - short rib (thin) is produced from
the shoulder. Includes only 2nd, 3rd and 4th
ribs. 1st rib, breast bone and back bone are
removed. All sizes are cut at 90 degree angle
to the table.
Beef Chuck Flap Meat
6919955 • 1/100 ct • Sysco Imperial 0810861 • 6/3.3 lb avg • Hormel 7064179 • 2/100 cs • No Fork
0107480 • 24/1.5 lb • CAB
Beef Empanada Pork Shank Osso Bucco Full Mushroom Cap with Sausage
Very tender and versatile part of the chuck.
Corn masa dough filled with shredded beef, Slow cooked pork shank with garlic, olive A meaty mushroom cap filled with a seasoned Can be used for boneless chuck short ribs, or
peppers and southwestern seasonings. oil, carrots, celery, marjoram and thyme. The blend of pork sausage. Just under an ounce each. short ribs thin sliced. Great for marinating,
flavor and meat will melt in your mouth. Great Bake and serve in less than 15 minutes while broiling and creating signature dishes. Pack is
presentation. Serve as pork osso buco. Serve with still warm. 10 bags per box, 2 pieces per bag.
pasta, rice, or risotto.
Beef Chuck Top
Blade/Flat Iron
6510265 • 18 pieces • CAB
Cut from the top blade muscle, the second
most tender beef muscle. The CAB flat iron is a
flavorful, juicy, well marbled steak, ideal for a
variety of menu applications.
7911409 • 100/1.5 oz • Yankee 4979821 • 4/4 Lb • Kettle 6152445 • 1/150 ct • Chefone
Philly Cheese Steak Dip Cheese & Chorizo Spicy Vegetable & Pork Potsticker
Spring Roll Premium
A classic chinese style dumpling filled with pork,
Our Philly cheese steak spring roll is the perfect Mexican style spicy chorizo blended with crunchy napa cabbage and shittake mushroom.
blend of tender, shaved, naturally raised beef, monterry jack cheese and a kick of jalapeño.
a wonderful blend of cheeses and just the right
amount of spices all rolled in to a spring roll
wrapper.
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cheese
9534736 • 6/2.5 lb • Sysco Imperial 3740255 3/2 lb Block & Barrel 2491751 • 2/3 lb • Arrezzio 6920110 • 12/12 ct • Sysco Imperial
Battered Mozzarella Stick Cheese Spread Garlic Herb Mozzarella Cilegene 144/.33 Cheese Blintz 2.2 oz
2.75” 100% Real Wisconsin cheese. Easy to spread oz
Traditionally Jewish blintz, sweet and delicious.
with great flavor. Use for sauces, stuffing chicken
Dough crepe wrapped around a sweet and
2.75” Wisconsin mozzarella sticks double-dipped breasts, melting over steak just before serving, as Soft tender curd made from cow’s milk. Ideal
creamy cheese filling. OU Dairy Kosher.
and pre-fried. a spread on crackers, bread, various pastries and for cheese skewers, melted over bruschetta or
on wraps & roll-ups. A very versatile cheese with antipasti crostini.
a distinct flavor profile.
3973724 • 1/12# avg • Roth Kase 0524995 • 1/48 ct • Spring Valley 6986210 • 1/100 ct • Sysco Imperial 6323960 • 1/50 ct • Spring Valley
Assorted Wisconsin Cheese Balsamic Fig & Goat Cheese Raspberry Brie in Filo Phyllo Fig and Mascarpone
Grand Cru Reserve, Vintage Van Gogh, Buttermilk on Flat Bread
Light and crispy filo rolled around creamy brie, Flaky phyllo beggars purse filled with a blend of
Bleu, Mezzaluna Fontina, and black wax sharp
raspberry preserves and sliced almonds. sweet golden fig and Mascarpone cheese.
yellow cheddar. Includes cutting guide, pairing Defrost & serve. A dainty flat bread topped with
guide and wait staff cut sheet. a piped on creamy goat cheese blended with
balsamic topped with glazed fig.
6685440 • 6/3 lb • Arrezzio 0525042 • 1/50 ct • Spring Valley 5312596 • 108/7” • Boscos 1607425 • 144/6” • Boscos
Breaded Cheese Ravioli Bleu Cheese & Pear Chutney Cheese Breadstick WG RF Cheese Filled Breadstick WG
Filo Star RF
Premium light and tender ravioli filled with tangy

cheese, then coated with authentic Italian-style
Filo dough shaped like a star filled with a creamy
breading and seasoning.
mixture of diced pears, bleu cheese, apples,
cream cheese, raisins, peppers, & scallions. Bake
& serve in minutes.
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4069904 • 12/16 oz • Arrezzio Classic 7420060 • 2/3# avg • Block & Barrel Imp 2393049 • 2/6 lb avg • Block & Barrel 8495412 • 2/5 lb • Arrezzio
Cheese Mascarpone Tub USA Cheese Blue Whole Cheese Gouda Smoked Gorgonzola Cheese Crumbles
Split Domestic
USDA; FDA; used in tiramisu desserts and sub A light buttery, nutty, smoked cheese with a Aged for 90 days. 120 Days shelf from stamped
for butter; fresh cheese that is soft, creamy and brown rind. Sausage shaped with ends trimmed date on pack. Gluten free. Made with pasteurized
Blue Affinee is 100% real Wisconsin cheese
spoonable and blends well with; chocolate, to reduce waste. milk.
made from milk of jersey cows, which causes
coffee, fruits or liqueurs; naturally sweet, yet light
this product to be higher in butterfat and creamy
soft cheese.
in texture. This product cuts well against the
“maytag” blue cheese but is slightly less salty.
7777630 • 1/6 lb avg • Roth Kase
Blue Cheese Moody Blue
Made in small batches from local Wisconsin milk,
creamy blue is smoked over milk and smoked over
fruit wood to create subtile smokey undertones
with hints of roasted nuts and coffee.
5405871 • 2/4 lb • Harmony 8284329 1/9 lb avg Sea Crest 0671677 • 2/5 lb • Sysco Imperial 4358893 1/18 lb avg ARZRSVS
Cheese Stilton White Cheese Assorted Blue Cheese Crumbles Cheese Parmesan Reggiano
Cranberry Local New England Aged for 60 days. Made with fresh cow’s milk. Quart
White Stilton blended with sweet or savory Great Hill Blue 1/2.5 lb King of Parmesans. Imported from Italy and used
ingredients has become increasingly popular. For Smiths Smoked Gouda 3/8 oz when you want the best. Aged minimum 20
some it is an ideal snack for others the perfect end Vermont Butter & Cheese Goat Log 2/10.5 oz Months, this is the authentic Parmesan.
Blythedale Farms Camembert 3/7 oz
to a meal, combining both the cheese and dessert
Pineland Farms Pepper Jack 3/8 oz
course in one. Pineland Farms Cheddar 3/8 oz 4067023 • 2/5 lb • Arrezzio Imperial
Shaved Parmesan Cheese
Import
An excellent topping to be served table side. A
shaved Parmesan with a yellow/ivory color with a
sweet nutty flavor that intensifies with age. Serve
over pasta and breads.
1067246 • 4/5 lb • CUC AND
Cheese Blend Caesar Shaved
A trio of popular Italian cheese in one bag. Nutty
parmesan, piquant romano, and flavora romano
make up this remarkable blend. Try on salad,
soups, or your favorite pasta dish. Ready to use
4358911 1/ 8 lb avg ARZRSVS 2041543 1/10.13 # ROTHKAS 4358877 • 1/13#AVG • ARRZRSVS
after opening.
Cheese Grana Padano Quarter Cheese Assorted Cut & Romano Pecorino
Wrapped Quarter Cheese
Italy’s most popular Parmesan because it provides
full, traditional flavor at a sensible price. Aged
Assorted cut & wrap kit 1/10.12 Lb Imported from Italy, this sheep’s milk dish grates
a minimum of 16-20 months for sweet nutty
6 Pieces 4 oz Buttermilk blue easily and is used in Italian dishes in place of
flavor. Perfect grating cheese. Serve over pasta
5 Pieces 6 oz Grand cru reserve Parmesan. It is the perfect complement to any
pizza, soups, salads or bake in variety of dishes.
5 Pieces 6 oz Van gogh natural smoked gouda dish using tomato sauce. Used in traditional
Shave or slice.
5 Pieces 6 oz Granqueso caesar salad. Much higher flavor than domestic
4 Pieces 6 oz Roth original havarti cow’s milk Romano.
4 Pieces 6 oz Roth horseradish havarti
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cheese
(continued)
2393023 • 1/9 lb avg • Block & Barrel Imp 9493222 • 2/4 lb • Arrezzio 9493255 • 2/4 lb • Arrezzio 5115464 • 1/10 lb avg • Belgioioso
Cheese Havarti with Dill Breaded Mozzarella Mozzarella Cheese Cheese Provolone
Triangles Breaded Halfmoon Sharp Cry/No Rope
Pale yellow in color with tiny mechanical holes.

The flavor is buttery, creamy and laced with dill. It
Genuine Wisconsin mozzarella in a half-moon Genuine Wisconsin mozzarella in a half moon Aged 12 months for a well balanced flavor shelf
has a smooth texture.
shape, coated with Italian breadcrumbs. shape, coated with seasoned Italian breadcrumbs life 1 year from date of manufacture produced by
Suggested serving size: 3 moons. mixed with dried herbs. Great for use as an using the same techniques as they do in Italy.
7-8 moons per pound. appetizer, served on a bed of marinara sauce and
garnished with grated cheese.
1517170 • 2/4 lb • Sysco Imperial 3850849 • 5/2 lb avg • Belgioioso 4067114 • 4/6 lb avg • Arrezzio Classic 4069888 • 4/5 lb avg • Arrezzio Classic
Cheese Stick Plank 5 Cheese Assorted Italian Cheese Cheese Asiago Cheese Fontina Whole
Course Whole Quarter Cry Quarter
Mouthwatering flavor into a home-style shape.
The five cheeses mozzarella, Romano, Parmesan, A cheese board assortment pack with Asiago, Hard table cheese, aged a minimum of 6 months. Semi-soft cheese made from part-skim milk and
Asiago and Fontina blend perfectly for a rich taste creamy Forgonzola, sharp Provolone Pepato, It is made from part-skim milk and has a sweet, aged over 60 days. Has a mild, slightly sweet and
experience. Crunchy, Italian breading offers taste Italico. Kit includes a cutting guide to arrange the nutty flavor. Asiago is ideal as a zesty snack when earthy taste. An Italian style Fontina with soft
appeal, while the rectangular shape adds to back cheese on the plate or board, pairing guide to cubed,many people grate it for sprinkling over silky texture allowing it to melt beautifully.
of house appearance. that includes other items to serve with the cheese salads, pasta, or soup.
such as wines.
4099418 • 8/1 lb • Arrezzio 6394215 • 6/8 oz • Belgioioso
Cheese Mozzarella Log Cheese Mozzarella
Fresh 16 Slice Fresh Burrata 4 oz
This product provides superior award-winning Two 4 ounce balls in an 8 ounce cup
quality and taste, along with added convenience
that will benefit chefs and consumers alike.
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