Description:Content: Analytical chemistry of Bacillus thuringiensis : an overview / Leslie A. Hickle and William L. Fitch -- Historical aspects of the quantification of the active ingredient percentage for Bacillus thuringiensis products / George Tompkins, Reto Engler, Michael Mendelsohn, and Phillip Hutton -- Bioassay methods for quantification of Bacillus thuringiensis [delta]-endotoxin / Clayton C. Beegle -- Specificity of insecticidal crystal proteins : implications for industrial standardization / R. Milne, A.Z. Ge, D. Rivers, and D.H. Dean -- In vitro analyses of Bacillus thuringiensis [delta]-endotoxin action / George E. Schwab and Paul Culver -- Identification of entomocidal toxins of Bacillus thuringiensis by high-performance liquid chromatography / Takashi Yamamoto -- Characterization of parasporal crystal toxins of Bacillus thuringiensis Subspecies kurstaki strains HD-1 and NRD-12 : use of oligonucleotide probes and cyanogen bromide mapping / L. Masson, M. Bossé, G. Préfontaine, L. Péloquin, P.C.K. Lau, and R. Brousseau -- Development of a high-performance liquid chromatography assay for Bacillus thuringiensis var. san diego [delta]-endotoxin / Leonard Wittwer, Denise Colburn, Leslie A. Hickle, and T.G. Sambandan -- Use of sodium dodecyl sulfate-polyacrylamide gel electrophoresis to quantify Bacillus thuringiensis [delta]-endotoxins / Susan M. Brussock and Thomas C. Currier -- Quantitative immunoassay of insecticidal proteins in Bacillus thuringiensis products / R. Gene Groat, James W. Mattison, and Eric J. French -- The light-scattering characterization of [delta]-endotoxin production in inclusion bodies / Fritz S. Allen, Betty J.M. Hannoun, Tammy B. Hebner, and Kathryn Nette -- Quantification of Bacillus thuringiensis insect control protein as expressed in transgenic plants / Roy L. Fuchs, Susan C. MacIntosh, Duff A. Dean, John T. Greenplate, Frederick J. Perlak, Jay C. Pershing, Pamela G. Marrone, and David A. Fischhoff -- High-performance liquid chromatography analysis of two [beta]-exotoxins produced by some Bacillus thuringiensis strains / Barry L. Levinson.