ebook img

Agricultural trade highlights PDF

26 Pages·1994·2 MB·English
Save to my drive
Quick download
Download
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.

Preview Agricultural trade highlights

Historic, Archive Document Do not assume content reflects current scientific knowledge, policies, or practices. o^ti 3)900/ . AS 7 United States Agricultural Trade Department of *■— Agriculture Highlights Foreign Agricultural Service Circular Series ATH 2 94 February 1994 C Exports Rise to $4.8 Billion in December U.S. exports of consumer-oriented products jumped sharply in December, Strength in Consumer Foods Sales Lead Advance reaching $1.4 billion. This was 17 percent ahead of levels during the same --December Comparisons-- month last year. Exports rose in all categories, except breakfast foods, fresh vegetables, nursery products, and wine and beer. Double-digit increases were registered in exports of snack foods, prepared and preserved red meats, poultry meat, dairy products, fresh fruit, juices, tree nuts, and pet foods. Consumer food exports for the first three months of fiscal 1994 rose to $4.1 billion, up 7 percent from the same period in fiscal 1993 and appears headed for a new record high in 1994, the eighth record in as many years. At $150 million, edible fish and seafood exports were down 11 percent from December 1992. U.S. exports of fish and seafood products for the first Billion dollars three months in fiscal 1994 rose to $572 million, up 6 percent from the same period last fiscal year. U.S. forest product exports rose to December trade statistics released on quarter fish exports more than offset a $587 million in December, up 5 February 17 by the Commerce slight drop in forest product exports. percent from a year ago. All product Department placed the value of U.S. groups in the category posted increases. agricultural, fish, and forest product At $1.9 billion in December, U.S. U.S. exports of forest products in the exports at $4.8 billion, a 7-percent exports of bulk commodities rose 2 first fiscal quarter reached $1.7 billion, increase compared to the same month percent from the same month last year. down 1 percent from 1993's level. last year. Agricultural exports alone Increased shipments of wheat, totaled $4.1 billion, up 8 percent from soybeans, and pulses were the same month last year and is the accompanied by small declines in second highest export level ever peanuts, tobacco, cotton, coarse grains, Inside This Issue... recorded for the month of December. and rice. Bulk commodity exports for Page Bulk, intermediate, and consumer- the first three months of fiscal 1994 oriented categories all advanced fell to $3.2 billion, 6 percent less than Consumer Food Highlights . 3 compared to last year. Exports of fish 1993’s level. COUNTRY SPOTLIGHT: and forest products totaled $737 Vietnam. 5 million in December, up 2 percent U.S. exports of intermediate products PRODUCT SPOTLIGHT: from the same month last year. reached $849 million in December, finishing 7 percent ahead of the same Edible Fish and Seafood 8 December’s shipments bring U.S. month last year. Increased exports of Trade Policy Updates .... 11 agricultural, fish, and forest product vegetable oils, animal fats, feeds and Market Updates. 13 exports during the first quarter of fiscal fodders, and hides and skins offset U.S. Agricultural Exports: 1994 to $14.1 billion, roughly declines in wheat flour, planting seeds, unchanged from 1993’s level. So far soybean meal, live animals, and sugar, By Commodity Type . 18 this year, lower bulk commodity sweeteners, and beverage bases. By Commodity Group . 19 shipments have been offset by small- Intermediate product exports for the By Region . 20 to-moderate increases in intermediate first three months of fiscal 1994 rose to Foreign Exchange Rates . . 21 and consumer-oriented exports. $2.5 billion, up 2 percent from the Likewise, a moderate rise in first- same period in fiscal 1993. U.S. Agricultural Export Summaries October-December and Latest Month Comparisons M H fy 93 fy 94 Product Summary -Year-to-date-- -Latest month- Horticultural prods Hortlcultural prods Soybeans & products Soybeans & products Wood products 1/ Wood products 1/ Livestock products Livestock products Feed grains Feed grains Wheat & tlour Wheat & flour Fish & Seafoods 1/ Fish & Seafoods 1/ Cotton Cotton Tobacco Tobacco Rice Rice 10 15 100 200 300 400 500 600 700 Billion dollars Million dollars Top Ten Markets Summary --Year-to-date- -Latest month- + 15% 400 10 15 Million dollars Billion dollars Note: Percentages are computed as the change from a year ago. 1/ Not included in agricultural totals. Trade Highlights 2 February 1994 TEID/FAS (202) 720-1294 - Consumer Food Highlights U.S. consumer food exports hit a new record in 1993 of most part to competition from Brazilian orange juice. The opening of new $14.9 billion, 7 percent higher than last year's record and storage terminals in Japan for the nearly twice the level of five years ago. Record highs were Brazilian juice in April 1993 may also have led to greater stocks on hand. A set in all consumer food categories, except chilled and cold, wet summer in Japan is also likely frozen red meats and eggs and products. Double-digit to have depressed prices. growth occurred in snack foods, breakfast cereals, poultry Exports of prepared and preserved red meat, prepared and preserved red meats, and pet foods. meats reached $220 million in 1993, up 21 percent from last year and an all- time high. Strong growth was seen At $3.06 billion, chilled/frozen red top ten markets hit record highs, across the board. Sausages and bologna meats were the largest consumer food including Japan ($393 million), Canada products have done especially well in export in 1993. However, sales were ($360 million), Mexico ($77 million), Japan and Mexico, and exports of down 2 percent from last year, the first Hong Kong ($60 million) and the other prepared pork products set a record decline for the category since the mid- Asian Tigers. While most gains were high in Hong Kong this year. The 1980s. Although sales set a new record modest, shipments to Australia jumped Ukraine and the Russian Federation are of $ 1.9 billion in Japan, shipments were 53 percent during the year to reach $42 growing new markets for lower-value substantially lower to Mexico and million. Processed vegetables beef and pork cuts, sausages, and South Korea. A restriction on imports accounted for most of the growth, similar products. by South Korea during the first quarter particularly sweet com, french fries, of 1993 and a pre-NAFTA dispute tomato pastes/sauces, and vegetable- A 4-percent increase in exports of resulting in a 20-25 percent tariff on based food preparations. nursery products and cut Powers chilled and frozen red meats entering brought the category to a new record Mexico from the United States since Tree nut exports closed the year at $998 high of $209 million in 1993. The EU November 1992 dampened sales to million, nearly an 8-percent increase posted the largest gain, increasing 15 those markets. While Japan continues over last year's level. Half of these percent to $68 million. Shipments to to be the dominant U.S. export market sales were made to the EU. which Mexico and Japan also set new records. for red meats, the recession and sticky despite record sales to the Netherlands, While progress was made in Mexico in retail prices for beef have slowed the UK, and France, posted only slight the areas of foliage and trees/shrubs, cut growth in value somewhat—only a 6- growth during the period. Spain and flowers accounted for most of the percent increase this year compared to Italy relied more heavily on domestic growth to Japan. At $100 million, a 30-percent increase in 1992 following crops than imported U.S. almonds due shipments to Canada, the largest market the implementation of the U.S.-Japan to higher almond prices as well as the for U.S. nursery products, were off 3 Beef and Citrus Agreement. devaluation of the local currency. percent due primarily to lower sales of Strong sales to Japan were due in part live plants. Fresh fruit exports totaled a record $ 1.7 to the continued popularity of almonds, billion in 1993, slightly above the 1992 but also due to greater demand for less At $139 million, exports of eggs and level. Shipments to Canada, the leading established tree nuts such as walnuts products were relatively unchanged U.S. export market, and Hong Kong hit and pistachios. from last year’s level. Moderate growth their highest levels ever of $609 million occurred in the Canadian, Hong Kong, and $137 million, respectively. Pet food exports approached the half¬ and Mexican markets for table eggs. However, the most significant growth billion dollar mark for the first time in Canada also showed growth in sales of occurred in Mexico, where U.S. fresh 1993 on broad-based growth across hatching eggs. However, these fruit exports advanced 57 percent to most markets. New record highs were increases were offset by sharply lower $97 million, another new record. The set in all but one of the top 10 markets. shipments to Japan of eggs for the four ASEAN countries all posted Substantial increases in shipments institutional and food service sector. record-setting levels as well. Sales to abroad are a sign of consumers' rising Japan, the second largest market, were discretionary incomes. For more information, contact Karen off slightly for the year at $409 million Halliburton at (202) 690-0553. due to the recession's impact on Fruit and vegetable juices posted a new consumption of grapefruit and orange record of $470 million in 1993, rising imports. just 2 percent above last year’s level. Exports were up to Canada, the EU, Processed fruit and vegetables reached South Korea, Taiwan, and Mexico. a new export record of $1.6 billion, up However, shipments to Japan lagged 25 5 percent from last year. Nine of the percent behind last year's level due in TEID/FAS (202) 720-1294 February 1994 Trade Highlights - 3 s d o o F r e m u3 9 s9 n1 oR C 2 9 9 .1 S □ . U d tes 93. cn 19 o elearis 992 to Sp 1 m m o ro fr oC e g fer han sb c tm he e t e s rkec ed a aD ut M mp h o g c u e eo ar vr s h e Fiy t ntag r ce pa er u P on e Ta ot J N Trade Highlights 4 February 1994 TEID/FAS (202) 720-1294 - Country Spotlight: Vietnam With the recent lifting of the U.S. trade embargo on growth strategies of Vietnam's ASEAN neighbors. Continuation of these Vietnam, U.S. agricultural exporters are seeking policies, combined with economic information on opportunities in this market. The following growth of 8-10 percent a year and article addresses some of the most frequently asked normalized trading relations with the rest of the world, could well lead to questions about Vietnam as a potential market for U.S. sizable increases in Vietnam's agricultural pro due ts. agricultural imports over the next few years. In fact, if its imports reach the Among the world's agricultural Vietnam via transhipments by traders in present per capita level of its ASEAN-4 importers, Vietnam is currently in the third countries. Based on Eurostat and neighbors (Thailand, Malaysia, minor leagues. The country's 1992 FAC) trade statistics, the European Philippines, and Indonesia), then the agricultural imports totaled only $213 Union (EU) accounts for 22 percent of country's annual agricultural imports million, according to trade estimates of Vietnamese agricultural imports. would reach $1.7 billion. Assuming the UJM.'s Food and Agriculture Analysts at USDA’s Economic Research the U.S. share of this potential import Organization (FAQ). These imports Service (ERS) estimate that Japan, level reaches the 16-percent mark included $65 million in grains and Singapore, and Hong Kong, also major attained in other ASEAN markets, U.S. preparations (mostly wheat Hour), $60 trade partners, accounted for nearly agricultural exports to Vietnam could be million in cotton, $26.8 million in food three fifths of the country's agricultural in the range of $250-300 million a year. preparations (mostly consumer foods), imports in 1991. The time required to reach these figures $10.4 million in vegetable oils, $3.5 is difficult to assess. However, if million in unmanufactured tobacco Although $200 million a year is realized, this would be roughly equal to products, $2.3 million in beer, and $45 relatively small compared with the the U.S. export levels seen prior to the million in other products. imports of many other developing Asian imposition of the trade embargo. If this economies, this is more a reflection of same market share assumption is While the United States has not Vietnam's previous inward-looking applied to Vietnam's actual 1992 exported to Vietnam since the economic policies. Today, these imports, then short-term sales prospects imposition of the trade embargo, other policies are giving way to outward¬ are substantially lower, roughly $30 countries have been exporting to looking economic development million a year. Vietnam for years and even U.S. strategies that emphasize the role of products have been reported entering foreign investment, modeled after the Products With Promise According to FAQ statistics and ERS Vietnam's Imports of Agricultural Products studies, products whose prospects for export growth appear bright include wheat and flour; feed grains; poultry, $Million pork, and processed meat; oilseeds and vegetable oils; fresh and processed fruits; and cotton. There are limited opportunities in branded consumer products. In addition, there is a great need for agricultural inputs and assistance for development of the country's agriculture, transportation, and trade finance infrastructures. Vietnamese import demand for wheat flour has been steadily rising, reaching $49 million in 1992 compared to $8.5 1986 1987 1988 1989 1990 1991 1992 million in 1986. The EU supplies nearly 50 percent of wheat Hour imports. Vietnamese demand for Hour TEID/FAS (202) 720-1294 February 1994 Trade Highlights - 5 Vietnam comes from urban consumption of supplement the current use of rice in affluent urban population and the tourist bread and pastries which is a legacy of livestock feed rations. trade. In fact, U.S. consumer food French colonial rule. products already have a widespread Beyond the feed grain market, in the presence in the market (mostly in the Feed inputs for the livestock sector also longer term, there is a potential market more affluent south) via third parties offer trade opportunities. The World for direct exports of U.S. meat based in Singapore or Hong Kong. Bank reports that prospects appear to be (especially pork) and poultry if rising There are also trade reports that strong for rising meat consumption income drives up demand for meat Vietnam may follow its Asian partners since incomes are rising and Vietnam faster than domestic production in expanding textile exports, which currently has a very low per capita meat increases. The World Bank has implies a need for more cotton — consumption level of 12-13 kilograms identified an urban preference for already one of the country's leading (live weight). Livestock production quality lean meat and a willingness to agricultural import products. (principally pigs and chickens) is at a pay a price premium of 200 percent. In primitive backyard level. As the addition to meat, there is growing However, there are constraints to livestock sector moves to a larger scale demand for consumer foods, including expanded imports. Vietnam's poor of production, Vietnam is a potential fresh fruits, soft drinks, and other transportation infrastructure is a major market for feed grains that would branded processed foods for the more barrier to increasing levels of trade. Vietnam's Economy at a Glance Vietnam is a Southeast Asian country bordered by Laos and Cambodia to the west, China to the north, and the South China Sea to the east. Its land area of 325,360 square kilometers is slightly larger than New Mexico. The terrain is low, flat delta in the south and north. The central portion is highlands, while hilly, mountainous areas make up the far north and northwest. The country suffers from occasional typhoons and flooding. The country's natural resources include phosphates, coal, manganese, bauxite, chromate, offshore oil deposits, and forests. Twenty-two percent of the land is arable; the rest is meadows and pasture, forest and woodland, permanent crops, irrigated, or other. More than 69 million people inhabit Vietnam, 33 million of whom are in the active labor force. Sixty-five percent of those are in agriculture and the rest are in either the industrial or service sectors. The country is classified as low-income by the World Bank, with a per-capita GDP of approximately $220 a year. The agricultural sector is the largest part of the economy, accounting for more than half of Vietnamese GDP. Paddy rice, corn, and potatoes make up 50 percent of farm output. Other important crops include aibber, soybeans, coffee, tea, bananas, and animal products. Current farm sector reform likely will have a very positive impact on production, as new land laws grant long-term tenure rights. The industrial sector is experiencing a boom. For the first half of 1993, production was up 10.2 percent over the same period a year earlier. The oil and gas sector appears to have the greatest potential, although few commercially feasible wells have been found. Following oil and gas, steel and cement have the next two highest growth rates of 24 percent and 20 percent, respectively. Despite the boom, infrastructure remains woefully inadequate. There tire only 154,500 telephone lines for almost 70 million people. Moreover, power outages have been affecting the south and transportation of significant quantities of goods is a demanding task in a country where only 10 percent of the 65,000 miles of roads are paved. The dong is Vietnam's currency. As of January 24, 1994, it traded at 10,865 dong per U.S. dollar. According to the IMF, Nonresidents can freely reconvert into foreign currency and transfer abroad unused balances in Vietnamese currency that have been acquired against foreign currency. Vietnamese citizens are allowed to sell foreign exchange in their possession to banks, or to deposit it into interest-bearing foreign currency bank accounts." Moreover, the thrust of government policy is to further liberalize the exchange rate regime. Trade Highlights - 6 February 1994 TEID/FAS (202) 720-1294 Vietnam Vietnam’s Agricultural and Industrial Development Policies Vietnam's agricultural and economic policies have passed through three stages, culminating in the current transition toward a market orientation. The first stage, from 1976 - 1981, was collectivization based on traditional Soviet central-planning models, with an emphasis on industrial development at the expense of agriculture. The second stage, 1982 - 1987, was the implementation of the contract system based on the China's model of agrarian reform. During this phase, contract prices were set for farm production rather than production quotas. In 1986, doi moi, or renovation, was adopted. This was a shift toward a multi-sectoral economy, with an emphasis on developing food production and agriculture. The most visible result was the sharp growth in rice production which resulted in Vietnam shifting from a net importer to a net exporter of rice. The third stage in economic policy, 1988 - 1992, has been the shift toward an outward development strategy closer to the model of Vietnam's Southeast Asian neighbors, such as Thailand, Malaysia, and Indonesia. Applied to agriculture, this phase is a transition to family farming with de facto land ownership. Vietnam has also opened its borders to foreign investment to foster economic development. In agriculture, the most notable impact of doi moi has been the emergence of Vietnam as the world's third leading exporter of rice. Most of the increases in rice production have been in the Mekong River delta, with some increases in the Red River delta. So far, according to the World Bank, other regions and secondary starch crops, such as corn, sweet potato, and cassava, have lagged behind the advances in rice production. Industrial development appears to be repeating the pattern of initial economic growth seen in other Asian Pacific Rim countries. Foreign light industry investment is rising rapidly, with investments from Taiwan, Hong Kong, South Korea, France, and Australia attracted to Vietnam's low-cost labor. Industrial investments have been concentrated on garment and footwear assembly and in seafood processing. Most investments have been in southern Vietnam (Ho Chi Minh City) because of the better infrastructure and perception of better capitalist management skills (the legacy of a 20-year U.S. presence). Burgeoning tourism has also attracted hotel investments in major cities. There are apparently major offshore oil and gas reserves in Vietnam which are attracting substantial foreign investment. According to a study by the Hong Kong investment bank - Smith New Court Far East Ltd, an estimated 1 billion barrels of oil is in the Bach Ho (White Tiger) field off the Mekong delta. Other estimates of oil reserves range up to 3 billion barrels. Vietnamese oil production was 110,000 barrels per day in 1992 and, according to the study, is expected to rise to 400,000-600,000 barrels per day by the end of the decade. A new constitution adopted by the government in 1992 undergirds Vietnam's economic reforms by guaranteeing a "multisector economy in accordance with the market,’' along with a "private capitalist economy" and foreign ownership rights. The constitution also gives the National Assembly enhanced powers and legislative oversight. The Socialist Republic of Vietnam is a one-party state ruled by the Communist Party. The transportation system and the high Summary and other prosperous Asian nations can cost of transporting goods internally turn Vietnam into one of the new Asian results in regional food shortages even Vietnam has the potential to be the next Tigers in the near future. If so, the as Vietnam is self-sufficient in rice high-growth market in Asia. In the country's agricultural imports should overall. Another major barrier is the short run. weaknesses in the rise substantially from present levels, limited capacity of the seven transportation and port system are and the world's agricultural exporters Vietnamese ports. Those ports are in significant barriers to trade expansion, will have an opportunity to aggressively dire need of modernization if they are as are low per capita incomes. compete for Vietnam's business or to handle containerized shipments. However, the same types of market- watch from the sidelines. oriented development policies that For more information, contact Robert transformed the economies of South Tse at (202) 720-1034 or Ignacio Diaz Korea, Taiwan, Hong Kong, Singapore, at (202) 720-2841. TEID/FAS (202) 720-1294 February 1994 Trade Highlights - 7 Product Spotlight: Edible Fish and Seafood the value of Japan's fish and shellfish As the world's largest exporter of fish and seafood, U.S. sales of imports increased by 95 percent from these produets more than doubled in five years, from $1.6 billion in 1986 to 1992, rising $6.2 to $12.8 calendar 1987 to $3.4 billion in 1992, before dropping to $3 billion billion in the process. However, that market has softened considerably over in 1993. Sharply higher sales of surimi, roe and urchin, crab and the last year as their economic recovery canned salmon are most significant among the gainers. In addition began to slide again, hitting Japanese to the expansion in exports, the U.S.'s share of world trade rose to consumers in their pocketbooks and more than 10 percent, primarily at the expense of the EU. Fueled bringing lower prices for seafood exporters. primarily by rapidly growing demand in the U.S.'s top markets, U.S. exports of edible fish and seafood should continue to climb Also supporting the expansion of trade, throughout the decade, and could reach $4.5-5 billion by 1999. the European Union (EU) strengthened its seafood imports from $5.2 to $11.5 billion (excluding intra-trade) from Edible fish and seafood products are a highly concentrated. Sixty-six percent 1986 to 1992. This growth is tied to major U.S. export success story. go to Japan, and 87 percent is shipped changes in eating patterns, overfishing According to the Department Of to the top three markets (add Canada in European waters, and the abundance Commerce's National Marine Fisheries and the European Union). However, of cheaper fish imports. In Europe, as Service, the U.S. catch of edible even smaller markets are significant. in the U.S., fish and seafood is commercial landings and aquaculture For example. South Korea, which ranks increasingly viewed as a healthy production together grew more than 86 fourth as a destination for U.S. exports, alternative to meat. percent in volume from 4.4 billion lbs. is now a $110 million market. Sales to in calendar 1987 to an estimated 8.3 Taiwan, which is the U.S.'s fifth largest U.S. Gains in Global Market Share billion lbs. in 1992. U.S. overseas sales market, is a $45 million market. grew at an even more rapid pace, Tire U.S.’ share of global exports expanding more than 110 percent over The U.S. gained in global market share (excluding EU intra-trade) climbed to the same period to reach a record $3.4 even as the absolute value of 10.3 percent of world fish and seafood billion in 1992, the eighth record set in international seafood trade expanded. trade in 1990, the most recent year as many years. This makes exports The growing affluence of overseas available, up from 5 percent in 1971. vital to the U.S. fisheries industry. customers, which makes offshore Interestingly, most of the gain in market Exports in 1992 accounted for shipments of live and frozen seafood share has been at the expense of the approximately one-quarter of U.S. possible for those who can afford it, is European Union, which fell from an 11- edible production volume. one reason for the expansion of trade. percent to a 6-percent share over the This is as true in Japan, the largest same period. Tire EU's decline largely U.S. edible fish and seafood exports, seafood importing country, as in other reflects the depletion of resources which were $3 billion in 1993, are Asian NICs. FAQ statistics reveal that surrounding the European continent. U.S. Gains on EU in Global Seafood Competition There are marry reasons for the U.S.' gains. Legislated changes in legal Percent fishing boundaries which excluded non- u.s. U.S. fishing fleets from U.S. territorial waters, the aggressive exploration of EU marine resources, and rising incomes in target markets help explain the increase Rest ot World in U.S. exports. Improvements in cold storage facilities and cargo techniques have resulted in demand for product year-round, rather than seasonally as in previous times. Additionally, international marketing efforts led by industry associations such as the Alaskan Seafood Marketing Institute (ASMI), the U.S. Surimi Commission, The Catfish Institute, the Southeast Fisheries Association and 3 of the 4 regional cooperators increased the Trade Highlights - 8 February 1994 TEID/FAS (202) 720-1294

See more

The list of books you might like

Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.