The Bottom Line 1996 - 1997: Vol 11 Index

3 Pages·1 MB·English

1996 EDITORIAL INDEX
Subject Evaluating performance, vol. 11, no. 5, Christmas, Joyce, vol. 11, no. 4, pg. 47
pg. 20 Cichy, Ronald, vol. 11, no. 5, pg. 9
Annual Convention Hospitality accountant point of view, vol. Clendenen, James, vol. 11, no. 3, pg. 6
Cassette order form, vol. 11, no. 7, pg. 13 11, no. 5, pg. 6 Condon, Daniel, T., CPA, vol. 11, no. 7,
Keynote speakers, vol. 11, no. 6, pg. 24 Tips to motivate employees, vol. 11, no. 5 pg. 6
Preview, vol. 11, no. 5, pg. 26 pg. 7 Damitio, James, Ph.D., CMA, vol. 11, no. 3
Wrap-up, vol. 11, no. 7, pg. 24 Traits of lodging executives, vol. 11, no. 5, g. 31; vol. 11, no. 6, pg. 9; vol. 11, no. 8,
pg. 6 pg. 9
Chief Financial Officer DeFranco, Agnes, Ed.D., vol. 11, no. 3, pg.
1996 CFO Forum, vol. 11, no. 6, pg. 13 Taxes 13; vol. 11, no. 8, pg. 16
Marketing plan, vol. 11, no. 5, pg. 20 ACE, vol. 11, no. 2, pg. 11 Evans, John, CPA, vol. 11, no. 7, pg. 20
Negotiation, vol. 11, no. 6, pg. 17 AMTI, vol. 11, no. 2, pg. 11 Fried, Bernie, Ph.D., CHAE, vol. 3, pg. 23
Profile, vol. 11, no. 6, pg. 9 Converting companies, vol. 11, no. 2, Gauger, Dennis, P., vol. 11, no. 4, pg. 7
pg. 20 Ghisell, Richard, Ph.D., vol. 11, no. 5, pg.
Clubs GAPP, vol. 11 , no. 2, pg. 11 20
Capital spending, vol. 11, no. 7, pg. 6 Job credits, vol. 11, no. 2, pg. 22 Goll, Gerald, DBA, vol. 11, no. 5, pg. 14
Capitalization, vol. 11, no. 8, pg. 12 Goussak, Greg, CHAE, vol. 11, no. 1,
Cash flow practices, vol. 11, no. 8, pg. 16 Technology g. 6
Computer technology, vol. 11, no. 8, pg. 16 Club technology, vol. 11, no. 8, pg. 6 Graves, William, vol. 11, no. 3, pg. 13
Conference program, vol. 11, no. 2, pg. 15 Future club technology, vol. 11, no. 2, Hankowski, James, CPA, vol. 11, no. 8, pg.
Controller, vol. 11, no. 8, pg. 9 pg. 13 15
Controller’s role in performing F&B review, Hotel and condominium software, vol 11, Harrington, Dennis, J., Jr., vol. 11, no. 7,
vol. 11, no. 3, pg. 8 no. 2, pg. 6
pg. 6
Depreciation of fixed assets, vol. 11, no. 8, Internet opportunities and applications, Hottman, Robert, CPA, vol. 11, no. 2, pg.
pg. 15 vol. 11, no. 4 pg. 18 19; vol. 11, no. 7, pg. 22
Future technology, vol. 11, no. 4, pg. 13 Point-of-sale, vol. 11, no. 4, pg. 47 Isaacson, Howard, CHAE, CPA, vol. 11,
Non-member income, vol. 11, no. 8; pg. 12 Stand-alone hotels, vol. 11, no. 3, pg. 6 no. 1, pg. 5; vol. 11, no. 2, pg. 5; vol. 11,
Vacation club, vol. 11, no. 7, pg. 22 Telecom checklist, vol. 11, no. 4, pg. 43 no. 3, pg. 5; vol. 11, no. 4, pg. 5; vol. 11,
Warfield vs. Peninsula, vol. 11, no. 2, pg. 8 Telecom deregulation, vol. 11, no. 4, pg. 39 no. 5, pg. 5; vol. 11, no. 6, pg. 5; vol. 11,
no. 7, pg. 5; vol. 11, no. 8, pg. 5
Employees Surveys Ivancevich, Susan, Ph.D., CMA, vol. 11,
Rewarding, and retaining, vol. 11, no. 6, pg. 7 Club members, vol. 11, no. 8, pg. 9
no. |, pg. 3
Tips to motivate, vol. 11, no. 5, pg. 7 Cash flow practices of club members, vol.
Jones, Tom, vol. 11, no. 3, pg. 23
11, no. 8, pg. 16
Kaine, Jack, W., vol. 11, no. 6, pg. 17
Foodservice IAHA Member profile, vol. 11, no. 3, pg. 31
Kasavana, Michael, Ph.D., CHTP, vol. 11,
Controller’s role in, vol. 11, no. 3, pg. 8
no. 3, pg. 26
Financial ratios, vol. 11, no. 3, pg. 20 Telecom
Kwansa, Francis, Ph.D., vol. 11, no. 2, pg.
Guide to Uniform System of Accounts, vol. Checklist, vol. 11, no. 4, pg. 43 27
11, no. 3, pg. 16 Deregulation, vol. 11, no. 4, pg. 39
Leddy, Tom, vol. 11, no. 2, pg. 6
Inflight, vol. 11, no. 7, pg. 14 7
Levin, Mark, CAE, vol. 11, no. 5
Menu engineering software, vol. 11, no. 3, Tip Reporting Mason, Dawn, vol. 11, no. 7, pg. ‘Ol
pg. 26 Pros & cons, vol. 11, no. 3, pg. 23
McCool, Audrey, Ed.D, R.D., vol. 11, no. 3
Training & education, vol. 11, no. 7, pg. 9 TRAC update, vol. 11, no. 2, pg. 19
pg. 16; vol. 11, no. 7; pg. 14
Uniform System of Accounts, vol. 11,
no. 3, pg. 13 Uniform System of Accounts Opperman, John, vol. 11, no. 7, pg. 11
Food and beverage, vol. 11, no. 3, pg. 13 Panno, Rosemary, vol. 11, no. 8, pg. 15
Gaming Food and beverage guide, vol. 11, no. 3, Parise, John, vol. 11, no. 6, pg. 7
Automatic shuffling, vol. 11, no. 1, pg. 10 pg. 16 Pemberton, Edwin, MHS, vol. 11, no. 4,
pg. 43
Conference program, vol. 11 no. 1, pg. 15
Count room, vol. 11, no. 1, pg. 6 Authors Peterson, Daniel, CPA, vol. 11, no. 2, pg.
Indian gaming, vol. 11, no. 4, pg. 47 Adams, Joseph, CPA, vol. 11, no. 2, pg. 19; 20
IPO companies vol. 11, no., 1, pg. 19 vol. 11, no. 7, pg. 22 Regrev, Sharon, vol. 11, no. 3, pg. 16
Riverboats, vol. 11, no. 1, pg. 10 Barth, Stephen, J.D., vol. 11, no. 7, pg. 9 Reilly, Kevin, J.D., CHA, CPA, vol. 11, no.
Blaney, Thomas, CPA, vol. 11, no. 3, pg. 8; 8, pg. 12
HITECsm vol. 11, no. 7, pg. 6 Schmidgall, Raymond, Ph.D., CHAE, CPA,
Aisle-by-Aisle Guide, vol. 11, no. 4, pg. 24 Boothe, William, Jr., vol. 11, no. 8, pg. 6 vol. 11, no. 3, pg. 31; vol. 11, no. 5, pg. 9;
Schedule, vol. 11, no. 4, pg. 23 Bowen, John, vol. 11, no. 1, pg. 19 vol. 11, no. 6, pg. 9; vol. 11, no. 8, pg. 9;
Wrap-up, vol. 11, no. 5, pg. 26 Cahill, John, CHTP, CHA, vol. 11, no. 4, vol. 11, no. 8, pg. 16
pg. 18 Sikich, Frank, CHAE, CPA, vol. 11, no. 2,
Hospitality Niches Cartwright, Jeff, CHAE, vol. 11, no. 8, pg. 11;
Inflight foodservice, vol. 11, no. 7 pg. 14 pg. 5 vol. 11, no. 6, pg. 20
Outsourcing, vol. 11, no. 7, pg. 20 Carmody, Donald, MBA, vol. 11, no. 5, Zheng, Gu, Ph.D., vol. 11, no. 1, pg. 10;
Vacation club, vol. 11, no. 7, pg. 22 pg. 6 vol. 11, no. 3 pg. 20
Theme park accounting, vol. 11, no. 7, pg. Cavanagh, Katherine, CHAE, vol. 11, no. Zurstadt, Wendy, CHAE, CPA, vol. 11, no.
3, pg. 8; vol. 11, no. 4, pg. 13 2, pg8.
Leadership Chen, Bai Yuan, M.S., vol. 11, no. 5, pg. 20
Differences between leader & manager, vol. Chervenak, Larry, CHAE, vol. 11, no. 4,
11, no. 5 pg. 14 pg. 39
1996 EDITORIAL INDEX
Subject Evaluating performance, vol. 11, no. 5, Christmas, Joyce, vol. 11, no. 4, pg. 47
pg. 20 Cichy, Ronald, vol. 11, no. 5, pg. 9
Annual Convention Hospitality accountant point of view, vol. Clendenen, James, vol. 11, no. 3, pg. 6
Cassette order form, vol. 11, no. 7, pg. 13 11, no. 5, pg. 6 Condon, Daniel, T., CPA, vol. 11, no. 7,
Keynote speakers, vol. 11, no. 6, pg. 24 Tips to motivate employees, vol. 11, no. 5 pg. 6
Preview, vol. 11, no. 5, pg. 26 pg. 7 Damitio, James, Ph.D., CMA, vol. 11, no. 3
Wrap-up, vol. 11, no. 7, pg. 24 Traits of lodging executives, vol. 11, no. 5, g. 31; vol. 11, no. 6, pg. 9; vol. 11, no. 8,
pg. 6 pg. 9
Chief Financial Officer DeFranco, Agnes, Ed.D., vol. 11, no. 3, pg.
1996 CFO Forum, vol. 11, no. 6, pg. 13 Taxes 13; vol. 11, no. 8, pg. 16
Marketing plan, vol. 11, no. 5, pg. 20 ACE, vol. 11, no. 2, pg. 11 Evans, John, CPA, vol. 11, no. 7, pg. 20
Negotiation, vol. 11, no. 6, pg. 17 AMTI, vol. 11, no. 2, pg. 11 Fried, Bernie, Ph.D., CHAE, vol. 3, pg. 23
Profile, vol. 11, no. 6, pg. 9 Converting companies, vol. 11, no. 2, Gauger, Dennis, P., vol. 11, no. 4, pg. 7
pg. 20 Ghisell, Richard, Ph.D., vol. 11, no. 5, pg.
Clubs GAPP, vol. 11 , no. 2, pg. 11 20
Capital spending, vol. 11, no. 7, pg. 6 Job credits, vol. 11, no. 2, pg. 22 Goll, Gerald, DBA, vol. 11, no. 5, pg. 14
Capitalization, vol. 11, no. 8, pg. 12 Goussak, Greg, CHAE, vol. 11, no. 1,
Cash flow practices, vol. 11, no. 8, pg. 16 Technology g. 6
Computer technology, vol. 11, no. 8, pg. 16 Club technology, vol. 11, no. 8, pg. 6 Graves, William, vol. 11, no. 3, pg. 13
Conference program, vol. 11, no. 2, pg. 15 Future club technology, vol. 11, no. 2, Hankowski, James, CPA, vol. 11, no. 8, pg.
Controller, vol. 11, no. 8, pg. 9 pg. 13 15
Controller’s role in performing F&B review, Hotel and condominium software, vol 11, Harrington, Dennis, J., Jr., vol. 11, no. 7,
vol. 11, no. 3, pg. 8 no. 2, pg. 6
pg. 6
Depreciation of fixed assets, vol. 11, no. 8, Internet opportunities and applications, Hottman, Robert, CPA, vol. 11, no. 2, pg.
pg. 15 vol. 11, no. 4 pg. 18 19; vol. 11, no. 7, pg. 22
Future technology, vol. 11, no. 4, pg. 13 Point-of-sale, vol. 11, no. 4, pg. 47 Isaacson, Howard, CHAE, CPA, vol. 11,
Non-member income, vol. 11, no. 8; pg. 12 Stand-alone hotels, vol. 11, no. 3, pg. 6 no. 1, pg. 5; vol. 11, no. 2, pg. 5; vol. 11,
Vacation club, vol. 11, no. 7, pg. 22 Telecom checklist, vol. 11, no. 4, pg. 43 no. 3, pg. 5; vol. 11, no. 4, pg. 5; vol. 11,
Warfield vs. Peninsula, vol. 11, no. 2, pg. 8 Telecom deregulation, vol. 11, no. 4, pg. 39 no. 5, pg. 5; vol. 11, no. 6, pg. 5; vol. 11,
no. 7, pg. 5; vol. 11, no. 8, pg. 5
Employees Surveys Ivancevich, Susan, Ph.D., CMA, vol. 11,
Rewarding, and retaining, vol. 11, no. 6, pg. 7 Club members, vol. 11, no. 8, pg. 9
no. |, pg. 3
Tips to motivate, vol. 11, no. 5, pg. 7 Cash flow practices of club members, vol.
Jones, Tom, vol. 11, no. 3, pg. 23
11, no. 8, pg. 16
Kaine, Jack, W., vol. 11, no. 6, pg. 17
Foodservice IAHA Member profile, vol. 11, no. 3, pg. 31
Kasavana, Michael, Ph.D., CHTP, vol. 11,
Controller’s role in, vol. 11, no. 3, pg. 8
no. 3, pg. 26
Financial ratios, vol. 11, no. 3, pg. 20 Telecom
Kwansa, Francis, Ph.D., vol. 11, no. 2, pg.
Guide to Uniform System of Accounts, vol. Checklist, vol. 11, no. 4, pg. 43 27
11, no. 3, pg. 16 Deregulation, vol. 11, no. 4, pg. 39
Leddy, Tom, vol. 11, no. 2, pg. 6
Inflight, vol. 11, no. 7, pg. 14 7
Levin, Mark, CAE, vol. 11, no. 5
Menu engineering software, vol. 11, no. 3, Tip Reporting Mason, Dawn, vol. 11, no. 7, pg. ‘Ol
pg. 26 Pros & cons, vol. 11, no. 3, pg. 23
McCool, Audrey, Ed.D, R.D., vol. 11, no. 3
Training & education, vol. 11, no. 7, pg. 9 TRAC update, vol. 11, no. 2, pg. 19
pg. 16; vol. 11, no. 7; pg. 14
Uniform System of Accounts, vol. 11,
no. 3, pg. 13 Uniform System of Accounts Opperman, John, vol. 11, no. 7, pg. 11
Food and beverage, vol. 11, no. 3, pg. 13 Panno, Rosemary, vol. 11, no. 8, pg. 15
Gaming Food and beverage guide, vol. 11, no. 3, Parise, John, vol. 11, no. 6, pg. 7
Automatic shuffling, vol. 11, no. 1, pg. 10 pg. 16 Pemberton, Edwin, MHS, vol. 11, no. 4,
pg. 43
Conference program, vol. 11 no. 1, pg. 15
Count room, vol. 11, no. 1, pg. 6 Authors Peterson, Daniel, CPA, vol. 11, no. 2, pg.
Indian gaming, vol. 11, no. 4, pg. 47 Adams, Joseph, CPA, vol. 11, no. 2, pg. 19; 20
IPO companies vol. 11, no., 1, pg. 19 vol. 11, no. 7, pg. 22 Regrev, Sharon, vol. 11, no. 3, pg. 16
Riverboats, vol. 11, no. 1, pg. 10 Barth, Stephen, J.D., vol. 11, no. 7, pg. 9 Reilly, Kevin, J.D., CHA, CPA, vol. 11, no.
Blaney, Thomas, CPA, vol. 11, no. 3, pg. 8; 8, pg. 12
HITECsm vol. 11, no. 7, pg. 6 Schmidgall, Raymond, Ph.D., CHAE, CPA,
Aisle-by-Aisle Guide, vol. 11, no. 4, pg. 24 Boothe, William, Jr., vol. 11, no. 8, pg. 6 vol. 11, no. 3, pg. 31; vol. 11, no. 5, pg. 9;
Schedule, vol. 11, no. 4, pg. 23 Bowen, John, vol. 11, no. 1, pg. 19 vol. 11, no. 6, pg. 9; vol. 11, no. 8, pg. 9;
Wrap-up, vol. 11, no. 5, pg. 26 Cahill, John, CHTP, CHA, vol. 11, no. 4, vol. 11, no. 8, pg. 16
pg. 18 Sikich, Frank, CHAE, CPA, vol. 11, no. 2,
Hospitality Niches Cartwright, Jeff, CHAE, vol. 11, no. 8, pg. 11;
Inflight foodservice, vol. 11, no. 7 pg. 14 pg. 5 vol. 11, no. 6, pg. 20
Outsourcing, vol. 11, no. 7, pg. 20 Carmody, Donald, MBA, vol. 11, no. 5, Zheng, Gu, Ph.D., vol. 11, no. 1, pg. 10;
Vacation club, vol. 11, no. 7, pg. 22 pg. 6 vol. 11, no. 3 pg. 20
Theme park accounting, vol. 11, no. 7, pg. Cavanagh, Katherine, CHAE, vol. 11, no. Zurstadt, Wendy, CHAE, CPA, vol. 11, no.
3, pg. 8; vol. 11, no. 4, pg. 13 2, pg8.
Leadership Chen, Bai Yuan, M.S., vol. 11, no. 5, pg. 20
Differences between leader & manager, vol. Chervenak, Larry, CHAE, vol. 11, no. 4,
11, no. 5 pg. 14 pg. 39