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Studies of the extracellular polysaccharide of the blue-green alga Anabaena spiroides PDF

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Iowa State University Capstones, Theses and Retrospective Theses and Dissertations Dissertations 1979 Studies of the extracellular polysaccharide of the blue-green alga Anabaena spiroides George Edwin Rottinghaus Iowa State University Follow this and additional works at:https://lib.dr.iastate.edu/rtd Part of theOrganic Chemistry Commons Recommended Citation Rottinghaus, George Edwin, "Studies of the extracellular polysaccharide of the blue-green alga Anabaena spiroides " (1979). Retrospective Theses and Dissertations. 6670. https://lib.dr.iastate.edu/rtd/6670 This Dissertation is brought to you for free and open access by the Iowa State University Capstones, Theses and Dissertations at Iowa State University Digital Repository. It has been accepted for inclusion in Retrospective Theses and Dissertations by an authorized administrator of Iowa State University Digital Repository. For more information, please [email protected]. 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ZEEB ROAD, ANN ARBOR, Ml 48106 18 BEDFORD ROW, LONDON WC1 R 4EJ, ENGLAND 7924268 IROTTXNOHAUSr GEORGE EDWIN STUDIES or THE EXTRACELLULAR POLYSACCHARIDE OF' THE BLUE-GREEN ALGA ANABAENA SPIROIDES. IOWA STATE UNIVERSITY, PH.D.# 1979 Univers% Micrailms International 300 N. ZEES ROAD. ANN ARBOR, M) 48106 Studies of the extracellular polysaccharide of the blue-green alga Anabaena splroldes by George Edwin Rottlnghaus A Dissertation Submitted to the Graduate Faculty in Partial Fulfillment of The Requirements for the Degree of DOCTOR OF PHILOSOPHY Department: Biochemistry and Biophysics Major: Biochemistry Approved : Signature was redacted for privacy. In Charge of Major Work Signature was redacted for privacy. Po] bment Signature was redacted for privacy. Iowa State University Ame s. Iowa 1979 11 TABLE OP CONTENTS Page ABBREVIATIONS x DEDICATION xi I. INTRODUCTION 1 II. LITERATURE REVIEW 3 III.. MATERIALS AND METHODS l8 A. Materials 18 B. Methods l8 1. Collection of lake samples l8 2. Microscopic counts of algae 19 3. Isolation of dissolved carbohydrate 20 4. Acid hydrolysis of samples 20 5. Paper chromatography 21 6. Thin-layer chromatography 22 7. Gas chromatography of aldltol acetates 23 8. Total carbohydrate analysis 25 9. Culture medium 26 10. Monitoring of cell growth and extracellular polysaccharide . production 28 11. Isolation of Anabaena spiroides poly­ saccharides 30 12. Culturing of bacteria associated with Anabaena spiroides 33 13. Purification of algal extracellular polysaccharide 34 14. Fractionation techniques employed for the determination of homogeneity 36 15. Methylation analysis 37 16. Perlodate oxidation (128,129) 4l 17. Partial acid hydrolysis 43 18. Fractionation of oligosaccharides 43 19. Analytical and physical measurements 44 20. Viscosity measurements 47 21. ^^C labeled extracellular polysaccharide 48 22. Bacterial uptake of labeled extra­ cellular polysaccharide 49 Ill IV. RESULTS AND DISCUSSION 51 A. Naturally Occurring Dissolved Carbohydrates 51 B. Polysaccharides of Anabaena splroldes 64 1 ii C. C Tracer Studies of the Symbiotic Relationship of Anabaena splroldes and Its Associated Bacteria l46 V. CONCLUSIONS 153 VI. BIBLIOGRAPHY 155 VII. ACKNOWLEDGEMENTS l68 Iv LIST OF TABLES Page Table 1. Monosaccharide composition of the mucilaginous sheath of Cyanophyceae reported in the literature 7 Table 2. Monosaccharide composition of extracellular polysaccharides from Chlorophyceae and Cyanophyceae reported in the literature 9 Table 3. Bloom species of planktonic blue-green algae collected from Iowa lakes, 1972 and 1974, and their maximum density 52 Table 4, R- values of standard sugars for solvent systems A and B 54 Table 5. R_ values and color reactions of fucose and xylose standards 55 Table 6. Retention times of reduced and acetylated monosaccharide standards relative to inositol hexaac'etate 56 Table 7. Monosaccharide components of dissolved carbohydrate isolated from Iowa lake water during blue-green algal blooms 57 Table 8. Molar ratios of the monosaccharides present in the crude extracellular poly­ saccharides isolated from axenic and mixed algal-bacterial cultures of Anabaena spiroides 72 Table 9. Monosaccharide constituents of micro­ organisms associated with Anabaena spiroides 82 Table 10, Fractionation by solvent extraction of cell wall material from Anabaena spiroides 83 Table 11. Cetavlon fractionation of the crude Anabaena spiroides extracellular polysaccharide and gas chromatographic analysis of the monosaccharide composition of each fraction 84 V Table 12. Composition and molar ratios of the purified intracellular, sheath, and extracellular polysaccharides of Anabaena spiroldes as determined by gas chromatography 95 Table 13. Relative retention times and molar ratios of partially methylated alditol acetates derived from the hydrolyzed permethylated extracellular poly­ saccharides of Anabaena spiroldes 123 Table l4. Thin-layer chromatography of the partially methylated monosaccharide components of the methylated extracellular poly­ saccharide of Anabaena spiroldes 125 Table 15. Comparison of the mole per cent composition of the purified extracellular poly­ saccharide and its methylated derivative 127 Table l6. Prominent peaks (m/e) in the mass spectra of acetates of methylated alditols 129 vl LIST OP FIGURES Page Figure 1. Extracellular polysaccharide production by Anabaena spiroides in culture and increase in chlorophyll a content as a function of time 65 Figure 2. Gas chromatogram of the crude extracellular polysaccharide of Anabaena spiroides after hydrolysis, reduction and acetylation C3% ECNSS-M) 68 Figure 3. Gas chromatogram of the crude extra­ cellular. polysaccharide of axenic Anabaena spiroides (UTEX-1552) after hydrolysis, reduction and acetylation (3% ECNSS-M) 71 Figure 4. Gas chromatogram of the crude sheath polysaccharide of Anabaena spiroides after hydrolysis, reduction and acetylation i3% ECNSS-M) 74 Figure 5. Gas chromatogram of the crude intracellular polysaccharide from Anabaena spiroides after hydrolysis, reduction and acetylation (3% ECNSS-M) 76 Figure 6, Gas chromatogram of the crude cell wall material of Anabaena spiroides after hydrolysis, reduction and acetylation CO.75% HiEFF-lBP, 0,25% EGSS-X and 0,1% 144-B) 78 Figure 7. A comparison of the gas chromatograms of the crude extracellular polysaccharide C ) and crude sheath polysaccharide (. ) of Anabaena spiroides after hydrolysis, reduction and acetylation C3% ECNSS-M) 81 Figure 8. Gas chromatogram of the hot water extract from the cell wall material of Anabaena spiroides after hydrolysis, reduction and acetylation i3% ECNSS-M) 87 vil Figure 9. Gas chromatograra, after hydrolysis, reduction and acetylatlon, of the pH 8, pH 12 fractions and the polysaccharide remaining in solution on Cetavlon fractionation of the crude extracellular polysaccharide of Anabaena spiroldes (0.75% HIEFF-IBP, 0.25% EGSS-X, and 0.1% 144-B) 89 Figure 10. Gas chromatogram, after hydrolysis, reduction and acetylatlon, of the pH 10 fraction resulting from Cetavlon fractionation of the crude extracellular polysaccharide of Anabaena spiroldes (3% ECNSS-M) 91 Figure 11. Gas chromatogram, after hydrolysis, reduction and acetylatlon, of the purified extracellular polysaccharide of Anabaena spiroldes eluted from DEAE-cellulose column chromatography (3% ECNSS-M) 94 Figure 12. Profile of the extracellular poly­ saccharide of Anabaena spiroldes on elution from a DEAE-cellulose column (B) 98 Figure 13. Infrared spectrum of the free acid form of the purified extracellular poly­ saccharide of Anabaena spiroldes 101 Figure l4. Infrared spectrum of the sodium salt form of the purified extracellular poly­ saccharide of Anabaena spiroldes 102 Figure 15. Periodate uptake (moles perlodate consumed per anhydrosugar residue) by the purified extracellular polysaccharide of Anabaena spiroldes 104 Figure l6. Viscosity vs^ concentration of extra­ cellular polysaccharide of Anabaena spiroldes 107 Figure 17. Viscosity vs pH of dispersions of the extracellular polysaccharide of Anabaena spiroldes (0.2% w/v) IO8

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STUDIES or THE EXTRACELLULAR POLYSACCHARIDE. OF' THE . as they decompose, adds to the biochemical oxygen demand. (BOD) of
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