Nutrition and Gastrointestinal Disease PDF
338 Pages·2008·3.695 MB·English
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Description:
This volume serves as a hands-on, practical reference in nutrition support for the clinical gastroenterologist and for other clinicians with similar interests. The book offers expert nutritional knowledge and management ideas. It also provides methodology for combating problems such as short bowel syndrome, inflammatory bowel disease, celiac disease and obesity.
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
