ebook img

GSO MAC: Foods For Special Dietary Uses: Low Starch macaroni - Diet PDF

2011·1 MB·Arabic
Save to my drive
Quick download
Download
Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.

Preview GSO MAC: Foods For Special Dietary Uses: Low Starch macaroni - Diet

Gulf Cooperation Council ≠ EDICT OF GOVERNMENT ± In order to promote public education and public safety, equal justice for all, a better informed citizenry, the rule of law, world trade and world peace, this legal document is hereby made available on a noncommercial basis, as it is the right of all humans to know and speak the laws that govern them. GSO MAC (2011) (Arabic): Foods For Special Dietary Uses: Low Starch macaroni - Diet STANDARDIZATION ORGANIZATION FOR G.C.C (GSO) ﻱﺉﺍﻩَ :ﻉﻭﺵﺵﻱ GSO/FDS /2011 ﺕﺹﺍﺥﻥﺍ ﺕﻱﻭﺯﺕﻍﻥﺍ لاﺙاًعتسلاﺍ ﺙﺍﺭ ﺕﻱﺯﻍﺍ. ﺙﺍﻱﻯﺵُﻥﺍ ﺕﺽُﻱﻑ ﺕﺥَﻭﺵﻙًﻥﻉﺍ Foods For Special Dietary Uses Low Starch macaroni - Diet ﺯﺍﺱػإ ﺙﺍﺝﺕًُ ﻥﺍ ﺙﺍﻑﺹﻯﺍﻱ ﻉﺍﻁﻕ ﻥﺕﻱﺝﻱﻩﻥﺥﺍ ﺕﻱُﻑﻥﺍ ﺕُﺝﻩﻥﺍ ICS : 67.060 ﺏٙٴﺇﻑ ﻩ ٌﺹٌ ،ﺏٙٴﺃﺵﺙ ﺩﺏﻅﺡٌّﺍ. ٚ ٞﺃﻁٌ ﺍ ءﺍﺱﺙلإ بٙػ ٞ ﻅٛﺭ ُﺭ خ١غ١ٍﺫ خ١ؼب١ﻝ ﺥﻑﻁﺍٌّ ٛ ﻉٚ ﻁﺵِ خم١ﺹٛ ٌﺍ ٖﺹ٘ ﺡﺽﺍﺯﺇ ػٍغِ ِٓ ﺏ٘ ﺯﺏّﺯػﺍ ﺱؼث لاإ خ١غ١ٍﺫ خ١ؼب١ﻝ ﺥﻑﻁﺍّﻭٛ بٙ١ٌﺇ ﻉٛ ﻉﻁٌﺍ ظٛغ٠ لاٚ ،ً٠سجزٌﺍٚ ﻁ١١ﻍﺯٌٍ خػطػ .خ١غ١ٍﺭٌ ﺍ ﺥﺉ١ٌٙﺍ 2010 / 0000 ﺥ ﻕ َ ﺥ١غ١ٍﺭٌﺍ ﺥ١ؼب١ﻡٌﺍ ﺥﻑﻁ ﺍّٛ ٌﺍ TC5 Foreword GCC Standardization Organization (GSO) is a regional Organization which consists of the National Standards Bodies of GCC member States. One of GSO main functions is to issue Gulf Standards /Technical regulations through specialized technical committees (TCs). GSO through the technical program of committee TC No. 5 "technical committee for sector of food and agriculture product " has prepared this gulf standared " Foods For Special Dietary Uses : Low Starch macaroni - Diet ". ". The Draft Standard has been prepared by (State of Kuwait). The draft Standard has been prepared based on relevant ADMO,International and National foreign Standards and references. This standard has been approved as a Gulf (Standard / Technical Regulation) by GSO Board of Directors in its meeting No.( ),held on / / H , / / 1 2010 / 0000 ﺥ ﻕ َ ﺥ١غ١ٍﺭٌﺍ ﺥ١ؼب١ﻡٌﺍ ﺥﻑﻁ ﺍّٛ ٌﺍ ﺕﺹﺍﺥﻥﺍ ﺕﻱﻭﺯﺕﻍﻥﺍ لاﺙاًعتسلاﺍ ﺙﺍﺭ ﺕيزغلأﺍ ﺙﺍﻱﻯﺵُﻥﺍ ﺕﺽُﻱﻑ ﺕﺥَﻭﺵﻙًﻥﻉﺍ :ﻝﺍﺝًﻥﺍ - 1 ﺩ ب٠ٛ ﺵٌٕﺍ خؼفرِٕ ﺥٴٚ طىػُ ٌﺏ ﺙﺥﻁﺏﺭٌﺍ ﺩ بؿاطزشلاﺏ ﺙخ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌّٛﺍ ٖﺵــــٖ ﺹ ﺫــ ﺭﺭ ٓ١ﺭٚ ﻁﺝٌﺍ يلاحإٚ خ٠ٛ ﺵٌٕﺍ ﺯﺍٌّٛﺍ ﺥﺝؽٔ ِٓ ﻱ لاللاﺍ ﻑﺱٙﺙ ﺥﻁﺏﺭٌﺍ خ٠ﺹﻍﺯٌﺍ ﻉ ﺍﻁﻍلأ . ﺏٍٙﺡِ ٗ١ﺉﺍﺹﻍٌﺍ فب١ٌلاﺍٚ :ﺕﻱًﻙﻩﻱﺕﻥﺍ ﻉﺝﺍﺵًﻥﺍ .2 ." ﺡﺃؼﺝٌّﺍ خ١ﺉﺍﺹﻍٌﺍ ﺯﺍٌّٛﺍ ﺩ ﺏﻝﺏ "ـﺙ GSO 9 1.2 ."ﺏٙﺙ ٓ١ٍِبؼٌاٚ خ٠ﺹﻍلأﺍ ﻍٴبظِ ٟف خ١ﺡﻅٌﺍ ؽٚطشٌﺍ " GSO 1021 2.2 ." ﻱٚ لاﺍ ءﻉﻍٌﺍ – خ١ئﺍﺹﻍٌﺍ ﺯاٌّٛاٚ غٍؽٌٍ خ١عٌٛٛ١ﺙٚ طى١ٌّا ﺯٚ ﺱﺡٌﺍ " GSO 1016 3.2 .خِبػ ﺩ بؿاطزشا – ﻱٚ لاﺍ ءﻉﻍٌﺍ خ١ئﺍﺹﻍٌﺍ ﺯﺍٌّٛﺍ ﺩ ﺍٛﺝػ GSO 8 39 4.2 .ﺥﺉ١ٌٙﺍ ب٘سّزؼزؼ ٟزٌﺍٚ خ٠صغلأٌ ﺥﻑبؼٌّا ﺯﺍٌّٛﺍ GSO 5.2 خ٠ﺹﻍلأﺍ ٟف َ ٛ ّؽٌﺍٚ ﺩ ﺏٛ ﺹٍٍّ ٌ خِبػ ﺥﻑﻁﺍِٛ GSO/ CAC 193 6.2 ﻑﻱﺱﺍﻉﺕﻥﺍ -3 ٓ١غؼٌا ِٓ ﻱﺏﻯﺵﺍ ف١فﻍﺭ ِٓ ﺥٴ ٚ طىؼٌّﺍ ٖﺹ٘ طؼحر : ﺩ ب٠ٛ ﺵٌٕﺍ خؼفرِٕ ﺥٴٚ طىؼٌّﺍ ﺥٴٚ طىؼٌّﺍ ﻍٕﻅٌ ﺥﻍﺙﺏٌّٕﺍ ٗػﺍٛٴ ﺃﺙ ﺡّﻡٌﺍ ﻙ ١ﻝﺯ ٚﺍ ﺱ١ّؽٌﺍ ٌٝﺍ ءﺏٌّﺍ خفبػا ٓ ِ ﻉٛ ٕ ﻅٌّﺍ ﺯﺍٌّٛﺍ خفبػا ظٛغ٠ٚ ٓ١ﺭٚ ﻁﺝٌﺍ ٚ ﺃ/ ٚ ﺡّﻡٌﺍ ﺥٌ ﺏﺭٚٴ ﻑب١ٌلاا ٚﺃ/ ٚ ً ِﺏﻯٌﺍ ﺡّﻡٌﺍ ﻙ ١ﻝﺯ ٚﺍ ﺯﺍٌّٛﺍ " GSO/CAC 192 ُﻝﺽ خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌٍّٛ ًﺏﺝﻡؿ َاٛمٌٍ خٕؽحٌّا .ﺥﺉ١ٌٙﺍ ب٘سّزؼزؼ ٟزٌﺍ " خ٠ﺹﻍلأٌ ﺥﻑبؼٌّا ﺕﻱﻉﺍﻥﺍ ﺙﺍﻁﺍﺵتشلاﺍ -4 خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺩ ﺏﻁﻑﺍٌٍّٛ ﺥﻡﺙبـِ غ١ٕ ﻅﺯٌﺍ ٟف ﺥٍﺫﺍﺱٌﺍ خ١ٌٚلاﺍ ﺯﺍ ٛ ٌّﺍ ْٛ ﻯﺭ ْﺍ ﺕ غ٠ 1.4 .ﺏِٕٙ ً ﻯﺙ ﺥﻁﺏﺭٌﺍ .ُ ػﺏ ٴقٛحؽِ ﺥﺉ١٘ ٍٝػ ْٛ ﻯﺭٚ ﺡﺱ١ع خ١ئﺍﺹﻍ ﺽﺯبظِ ِٓ خفبؼٌّا ﻑب١ٌ لأﺍ ْٛ ﻯﺭ ْﺍ ﺕ غ٠ 2.4 ﺩ ﺏﻁﻑﺍٌٍّٛ ًﺏﺝﻡؿ ٟربﺝٴ ٟئﺍﺹﻍ ﺽﺱﻅِ ِٓ ﺥﻑ بؼٌّا خ١ٕ ١ﺭٚ ﻁﺝٌﺍ ﺯﺍٌّٛﺍ ْ ٛ ﻯﺭ ْﺍ ﺕ غ٠ 3.4 .ﺏٙﺙ ﺥﻁﺏﺭٌﺍ خ١ﻉٍٟرٌا خ١ؼب١ﻡٌﺍ ﻅﻑﺯﺡ ْﺍ ﺭﺕ غ٠ ، ) ءﺏٌّﺍ ٟف ﺥٴٚ طىؼٌّﺍ ٟٙؿ ﺱٕ ػ( ﺏٙﺙ ٝﻁٛ ٌّﺍ ٟٙـٌﺍ قطؿ ﻉﺏﺭﺝﺍ ﻍِ 4.4 .ٓ غؼزر لاٚ ﺏٍٙﻯﺵﺙ 2 2010 / 0000 ﺥ ﻕ َ ﺥ١غ١ٍﺭٌﺍ ﺥ١ؼب١ﻡٌﺍ ﺥﻑﻁ ﺍّٛ ٌﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌٍّٛ ٗﻁﺍٛ ذ ٟف ﺏً ﺙﻡﺏـِ ﻁ١ؼحزٌﺍ ٟف َسرزؽٌّا ءﺏٌّﺍ ْ ٛ ى٠ ْﺍ ﺕ غ٠ 5.4 .ﺡﺃؼﺝٌّﺍ ﺓ ﻁﺵﺍٌ ٖب١ِ GSO 149 ُﻝﺽ خ١غ١ٍﺭٌ ﺍ ٚﺍ ﺏٙﺉﺍﻉﻉﺃٚ ﺩ ﺍﻁﺵﺡﺍٌٚ ﺥﺝ٠ﻁﻍﺍٌ ﺯﺍٌّٛﺍٚ ﺕ ﺉﺍٛﺵٌﺍ ٓ ِ ً ب١ٌﺍ ﺥ ﻅﺯٕ ٌّﺍ ْٛ ى٠ ْﺍ ﺕ غ٠ 6.4 .ٜ ﻁﺫﺍ خ١ٔاٛ١ﺡ ﺩ ﺏٍﺭﻑِ ٞ ﺍ ٚ ﺍ ﻉ ﺽٛ ﺍﻡٌﺍ ﺩ ﺏٍﺭﻑِ ٚ ﺍ ﺏﺽ٘ ٛ ﺍؿا ب٘سّؼزؼ ٟزٌﺍ خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌٍّٛ ﺥﻡﺙﺏـِ ﺥِﺱﺭﺯؽٌّﺍ ﺥٌﺏﺭٌﺍٕ ْٛ ﻯﺭ ْﺍ ﺕ غ٠ 7.4 .ﺥﺉ١ٌٙﺍ ﺕﻱﺉﺍﻱﻱﻙً ﻥﺍ ﺍﺙﻁﺍﺵتشلاﺍ -5 : ٍ ﻱﻭﺕﺵﺏﻥﺏﺍﻱ ﺓُﻍ ﺙﺍ ﻱﻯﺵُﻥ ﺍﺕﺽﻑﺥ ﺕُﻱَﻭﺵﻙﻉﻱ 1.5 .ﻑﺏﻍ ٌﺍْﻅٛ ٌﺍ غبؼا ٍٝػ )% 18( ٓػ خ١ٕ١ﺭٚ ﻁﺝٌﺍ ﺡﺯﺏٌّﺍ ﺥﺝؽٔ ً ﻡﺭ لا 1.1.5 ﺥٌﺏﺡٟ ف )% 1٫5( ٍٝػٚ ﺱ١ّؽٌﺍ َ ﺍﺱﺭﺯؼا خٌبح ٟف )% 2( ٍٝػ زﺏِﻁٌﺍ خجؽٔ ﺱ٠عر لا 2.1.5 .ك١ﻝﺱٌﺍ َﺍﺱﺭﺯؼا .)% 0٫15( ٍٝػ غّﺡٌﺏﺙ ًﺡٌّٕﺍ ﻁ١ﻍ ﺯﺏِﻁٌﺍ خجؽٔ ﺱ٠عر لا 3.1.5 : ﺕﻱﺍﺉﺯﻍﺍﻥ ﻑﺍﻱلأﻥا ﺕﻑﺍﺽﺏﺇ ﺙﺍﻱﻯﻥﺵﺍ ﺕُ ﺽﻑﺥ ﺕُﻱَﻭﺵﻙﻉﻱ 2.5 .ﺥﻑﺏ ﺡﻍٌﺍﺯﺏٌّﺍ غبؼا ٍٝػ )%11( ٓػ ٓ١ﺭٚ ﻁﺝٌﺍ ﺥﺝؽٔ ًمر لا 1.2.5 %6 ٓػ ﻑب١ٌلأٌ خ١ﺉﺏٌٕٙﺍ خجؽٌٕﺍ ً ﻡﺭ لا ش١ﺡﺙ ٗ١ئﺍﺹﻍٌﺍ ﻑب١ٌلاا فبؼر 2.2.5 .ٝﻅﻝﺃ ﺱﺡﻭ)% 4 ( ٍٝػ زﺏِﻁٌﺍ خجؽٔ ﺱ٠عر لا 2.5 .)% 0٫15( ٍٝػ غّﺡٌﺏﺙ ًﺡٌّٕ ﺍ ط١غ ﺯﺏِﻁٌﺍ خجؽٔ ﺱ٠ﻅﺩ لا 4.2.5 : ﻡﻱﺍﻙﻥﺍ ﺡً ﻕﻥ ﻕﺍ ﻱﻕﺩ ٍ ﻱ ﺕﻉﺹُ ﻭ ﺙﺍﻱﻯﺵﻥﺍ ُﺕﺽﻑﺥ ﺕُﻱَﻭﺵﻙﻉﻱ 3.5 .ﻑﺏﻍ ٌﺍْﻅٛ ٌﺍ غبؼا ٍٝػ )%13( ٓػ ٓ١ﺭٚ ﻁﺝٌﺍ ﺥﺝؽٔ ًمر لا 1.3.5 .ٝٴ ﺯﺃ ﺱﺡﻥ )% 7 ( ٓػ خ١ئﺍﺹﻍٌﺍ فب١ٌلاﺍ ﺥﺝؽٔ ًمر لا 2.3.5 .ٝﻅﻝﺃ ﺱﺡﻥ )% 2 ( ٍٝػ زﺏِﻁٌﺍ خجؽٔ ﺱ٠عر لا 3.3.5 )% 0 ٫ 15 ( ٍٝػ غّﺡٌﺏﺙ ًﺡٌّٕﺍ ط١غ ﺯﺏِﻁٌﺍ ﺕﺡؽٔ ٞز عر لا 4.3.5 .%8 ٍٝػ ظﺯٕ ٌّﺍ ْﻅٚ ِٓ ﺩﺝ ـٌﺍ ءبِ ٟف ﺥﺝﺉﺍﺹٌﺍ خ١ٍىٌا ﺥﺝٍﻅٌﺍ ﺯﺍٌّٛﺍ ﺥﺝؽٔ س٠عر لا 5.3.5 .)% 12( ﻯﻩﻉ ﻱﺉﺍﻩُﻥﺍ ﺝﺕٌ ﻯﺍﻥ ﻱﻑ ﺕﺏﻯﻁﺵﻥﺍ ﺕﺏﺱَ ﺫﻱﺯت لا 4.5 3 2010 / 0000 ﺥ ﻕ َ ﺥ١غ١ٍﺭٌﺍ ﺥ١ؼب١ﻡٌﺍ ﺥﻑﻁ ﺍّٛ ٌﺍ ﺕﻱﺝﻯﻥﻯﻱﺏﻭﺵﻙﻱﺡًﻥﻥﺍ ﺩﺍﻭﺫ -6 خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌّٛﺍ ٟف ﺡﺯﺽٛ ﺍٌﺍ ﺯٚ ﺱﺡٌٍ ًﺏﺝﻡؿ خ١عٌٛٛ١ﺙٚ طى١ٌّا ﺯٚ ﺱﺡٌﺍ ْٛ ﻯﺭ ْﺃ 1.6 . 3.2 ُﻝﺽ ﺱٕ ﺝٌﺍ ٟف ﺡﺯﺽٛ ﺍٌﺍ GSO 1016 ُﻝﺽ ﺕﻱَﺫﻉًﻥﺍ ﺙﺍﺙﻯﻩﺍًﻥ -7 ُﻝﺽ خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌٍّٛ ﺏﻡؿﺝ خٍ١ﻡﺽٌﺍ ْزبؼٌٍّ ٜ ٛ ﻅﻡٌﺍ ﺯٚ ﺱﺡٌﺍ ْٛ ﻯﺭ 7.1 6.2 ﺱٕ ﺝٌﺍ ٟف ﺡﺯﺽٛ ﺍٌﺍ GSO/CAC 193 ٍﻱﺯﺥﺕﻥﺍ -8 ﺩ ﺏٛ ﺹٌٍّ ﺏ ﺙﺱٛ ٍﺯٌﺍٚ طؽىﺯٌﺍ ٚﺍ ُﺵٙﺯ ٌٍ ٓ٠ﻉﺭﺯٌﺍ ٚ ﺍ ًﻡٕ ٌﺍ ﺱٕ ػ ﺥٴٚ طىػ ُ ٌﺍ ﻉ طؼزر لاأ ﺕغ٠ 1.8 .خ١ﻉﺽﺏﺭٌﺍ ﺡﺱّؼلأا ْظبرِ ٓػ ﺡﺱ١ؼث خ٠ٛٙﺯٌﺍ ﺡﺱ١ﻉ ، ﺥﻑبع خف١ﻅٴ ْظبرِ ٟف ْ ﻉﺭﺭ ْ ﺃ ﺕغ٠ 2.8 .ُ ١ٍؽٌﺍ ٓ ٠ﻉﺭﺯٌﺍ ﺱػﺍٛﻝ ﻍﺝﺯﺭ ْﺃٚ ﺩ ﺍﺱ١ﺝٌّﺍ ٚ ﺕﻱﺡﺍﺽيلاا ﺙﺍَﺍﻱﺏﺍﻥﻭ ﺙﺍﻯﺏﻉﻥﺍ -9 ٗػاٛٴﺃﺙ ﺱٛ ٍﺯٌﺍ ﺱٚ ﺱﺡﺙ حّؽر لاٚ ٗﻁﺍٛﺫٚ ٗﺭﺏﻑﺹ ٍٝػ ظفﺏﺡ خﺭجؼبٕ ِ ﺩ ﺍٛﺝػ ٟف ﺃﺝؼ٠ 1.9 ٟف ﺡﺯﺽٛ ﺍٌﺍ خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌٍّٛ ًﺏﺝﻡؿ خِسﺭﺯؽٌّﺍ ﺩ ﺍٛﺝؼٌا ْٛ ﻯﺭ ْا ٍٝػ ظﺯٕ ٌّﺍ ٟف .4.2 ﺱٕ ﺝٌﺍ خ١ئﺍﺹﻍٌﺍ ﺯﺍٌّٛﺍ ﺩ ﺏﻝﺏ "ـﺙ GSO 9 ُﻝﺽ خ١غ١ٍﺭٌ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌّٛﺏﺙ ﺯضٚ بِ حبػﺍﻁِ ﻍِ 2.9 ﺥٌﺍظلإٌ ًﺙﺏﻝ ﻁ١ﻍ حػاٚ ؾرﺙ خ١ثطؼٌﺍ ﺥﻍٌٍﺏ ﺙخ١ٌبزٌﺍ ﺩ ﺏب١ٴﺝٌﺍ ﺡٛﺝؼٌا ٍٝػ ْٚ ﺱ٠ " ﺡﺃؼﺝٌّﺍ : خ١ثطؼٌﺍ ﺥﻍٌٍﺍ ﺕٴﺏﻉ ٌٝﺍ ٜ طذلاا خ١جٕ علأا دﺏﻍ ٌٍﺍٞﺱﺡﺃﺙ ﺏﺙٙﺯﺏﻭﺯ ﻅٛ غ٠ٚ ٓ١ﺭٚ ﻁﺝٌﺍ ٓ ِ ً بؼٕﻅِ ْﺏﻭ ﺍﺵﺇ بّ١ﻑ ْﺏ١ﺙ( ﺥﻑﻁﺍٌّﺏٛ ﺙ ﺡػِٛ ٛ٘ ﺏّﻭ ﺥﻍﺯٌّﺍٕ ﺡﺯﺏٌّﺍ ُ ؼا 1.2.9 .)ًِﺏﻯٌ ﺍ ﺡّﻡٌﺍ ك١ﻝﺯ ٚﺍ ﺥٌ ﺏﺭٌﺍٕ ٚﺍ .ﺩ ﺍﻁؼؽٌﺏ ﻕﺙﺡﺏـٌﺍ ﺽﺍﺱﻡِ 2.2.9 ) ﻑب١ٌلأا – ٓ١ﺭٚ ﻁﺝٌﺍ – ﺩ ﺍﺽﺱ١٘ٛ ﺙﻁﻯﺍٌ – ﺥﻝﺏـٌﺍ ( خ٠ٚﺹﻍﺯٌﺍ ﺩ ﺏب١ٴﺝٌﺍ 3.2.9 .ٟفبظٌا ْﻅٛ ٌﺍ 4.2.9 ﺡﺱﺡٚ ٟف خ٠ضاطحٌﺍ ﺩ ﺍﻁؼؽٌﺍ ﺥّٕؼزِ خ٠ﺽﻁﺍﺡٌﺍ ﺩ ﺍﻁؼؽٌﺍ ٕٗ ّؼزِ ﻩ ٍٙزؽٌٍّ ﺩ ﺍﺯﺏﺵﺽ 5.ﺍ2.9 .ٟٙـٌا ﺱؼث ُ٠ﺱﻡﺯٌﺍ .ﺩ ﺱﻉٚ ْإ خ٠ضبغزٌﺍ ٗزِلاػٚ ٗٴﺍٛ ٕ ػٚ ﻅﺯٕ ٌّﺍ ُؼا 6.2.9 .خ١حلاظٌﺍ ءﺏٙﺯﺍٴ ﺩ٠ﺽٚﺏ –ﺭ ﻁﺏٴلاﺯﺍ ﺩ٠ﺽﺏ 7ﺭ.2.9 .ٓ ٠عرزٌاٚ ع١ٙغزٌﺍ ﺩ ﺍﺯﺏﺵﺽ 8.ﺍ2.9 .ﺥﻅﺯﺭٌّﺍ ﺩ ﺏٙﻍٌﺍ ٓ ِ ﺽ ١ﺫﻁﺯٌﺍ ﺩ٠ﺽٚﺏ ُﻝﺭﺽ 9.2.9 .ﺃﺵٌّﺍٕ ﺱٍﺙٚ ﺽﺱﻅٌّﺍ ْﺍٛ ٕ ػٚ ُؼا 10.2.9 4 2010 / 0000 ﺥ ﻕ َ ﺥ١غ١ٍﺭٌﺍ ﺥ١ؼب١ﻡٌﺍ ﺥﻑﻁ ﺍّٛ ٌﺍ ﺕﻱُﻑﻥﺙﺍ ﺍﺡﻩﺹًﻥﺍ Dietary Fibre ﺥ١ﺉﺍﺹﻍ فب١ٌأ Low Starch دب٠ٛﺵٌٕﺍ ﻍﻑﺭٕ ِ Macaroni ﺥٴٚﻁﻯؼِ Semolina س١ّؼ Diet ﺥ١ّ ﺡ Whole wheat Semolina ﺥﺝﺡٌﺍ ً ِ ﺏ ﻭس١ّؼ 5 2010 / 0000 ﺥ ﻕ َ ﺥ١غ١ٍﺭٌﺍ ﺥ١ؼب١ﻡٌﺍ ﺥﻑﻁ ﺍّٛ ٌﺍ ﻉﺝﺍﺵًﻥﺍ -11 2000 ُﻝﺽ خ٠ضٛؽٌا خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌّٛﺍ - 2108 ُ ﻝﺽخ ٠ﻁﻅٌّ ﺍ خ١ؼب١ﻡٌﺍ ﺥﻑﻁﺍٌّٛﺍ - 6

See more

The list of books you might like

Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.