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Cooking in America, 1590-1840 PDF

185 Pages·2006·5.27 MB·English
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Preview Cooking in America, 1590-1840

Description:
There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared. The bulk of the cookbook is devoted to what the European immigrants cooked and what evolved into American cooking. The first colonists from E
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Most books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.