Departmentalized Accounting Module 2 Learning Facilitator's Manual D_ Distance W| Learning 1 /dibsrra EDUCATION Note ThisAccountingLearningFacilitator'sManualcontainsanswerstoteacher-assessedassignmentsandthe final test; therefore,itshouldbekeptsecurebytheteacher.Studentsshouldnothaveaccessto these assignmentsorthefinaltestuntiltheyareassignedinasupervisedsituation.Theanswersshouldbe stored securely by theteacheratalltimes. Accounting30 Learning Facilitator's Manual Module 2 Departmentalized Accounting Alberta Distance Learning Centre ISBN No. 0-7741-0310-8 ALL RIGHTS RESERVED Copyright*1991,theCrowninRightofAlberta,asrepresentedbytheMinisterofEducation,AlbertaEducation,11160JasperAvenue, Edmonton, Alberta,T5K0L2. AUrightsreserved. AdditionalcopiesmaybeobtainedfromtheLearningResourcesDistributingCentre. Nopartofthiscoursewaremaybereproducedinany formincludingphotocopying(unlessotherwiseindicated)withoutthewritten permissionofAlbertaEducatioiL Everyefforthasbeenmadebothtoprovideproperacknowledgementoftheoriginalsourceandtocomplywithcopyrightlaw. Ifcases areidentifiedwherethishasnotbeendone,pleasenotifyAlbertaEducationsoappropriatecorrectiveactioncanbetaken. uNiVcHSlTY.LIBRARY Module2 Module 2 Overview Thepreviousmodulelookedatthevouchersystem,budgeting,andend-of-yearadjustments.This moduleexaminesconceptsrelatedtotheauthorizationandapprovalofcashpayments,andthe planningofexpendituresandprocedurestoendtheaccountingcycleforoneyear. Module2alsoexaminesthemerchandiseaccountingactivitiesrelatedtodepartmentsinabusiness whetheritbebigorsmall-apartnershiporcorporation. Studentswillberequiredtojournalize transactionsintovariousspecialdepartmentaljournals,learnthevariouswaysofinventorycontrol, andoneofthemostimportanttasks,calculatepayroll. Purchases and Sales and Cash Payments Cash Receipts Departmentalized Accounting Inventory Control Payroll Evaluation The student'smarkinthismodule willbedeterminedbytheworkinthe AssignmentBooklet. All assignmentsmustbecompleted. Inthismodulethe studentisexpectedtocomplete foursection assignments. Thesuggestedassignmentbreakdownisas follows: Section 1 Assignment 25% Section2Assignment 25% Section3Assignment 25% Section4Assignment 25% Total 100% Accounting30 1 LearningFacilitator'sManual Module 2 Possible Classroom Openers • Discusswhybusinessesmightorganizetheirmerchandiseactivitiesandtheiraccountingrecords by departmentsformanagementefficiency. • Discussandelaborateonotherbusinessesthatrequireabreakdownofinformation-forexample, manufacturing,farming,orpetroleum. • Reviewtheuseofspecialjournals(inAccounting30,Module 1).Provideaseriesofactivities that requirethestudentstoanalyseanddetenninewhichspecialjournalswouldbesuitedtorecord specifictransactions. Areviewofpostingofthesetransactionswouldbe advisable. Section 1: Purchases and Cash Payments Thebasicgoalsofthissectionaretoensurethatstudents • leamhowtransactionsinvolvingpurchasesdiscountsandpurchasesreturns are recordedina departmentalizedsystem • leamhowtoprepare abankreconciliationandrecordtheresultingtransactions PossibleActivities • Usingtransparenciesorachart,discusshowpurchasesreturnsanddiscounts arerecorded in ihc specialjournals. • Usetransparenciestoshowthestep-by-stepprocedureinpreparingabankreconciliationstatement. Accounting30 2 LearningFacilitator'sManual Module2 Section 1 Activity 1 ThefollowinginvoicewasreceivedbyJasonFarmsfromSmith&JonesFoodProducts. Followthe instructionstorecordtheinfomationforJasonFarms. Instruction 1: StudytheinvoiceandcompletethenotationforthethreedepartmentsusedbyJason Fanns. Smith & Jones Food Products 172 Valley Road Red Deer, Alberta T2X 1B5 TO: ^cuofvfarms' DATE: MarcA^ZO, 19xx 1700 iSldowQ^riot^JHi^ T2Y0S3 INVOICE: 1290 TERMSOFSALE: 2/10, n/50 QUANTITY DESCRIPTION UNIT PRICE AMOUNT 25 ^-^BofiC'SteaAs^ 6.00 150.00 15dozen 1.00 15.00 30head 1.25 37.50 202.50 Accounting30 3 LearningFacilitator'sManual Module2 Instruction 2: Recordtheinformationontheinvoiceinthepurchasesjournal. Instruction3: Posttheentrytotheaccountspayablesubsidiaryledger. Instruction4: Singlerule,total,anddoublerulethecolumnsofthepurchasesjournal. Instruction5: Postthetotalsofthespecialcolumnsofthepurchasesjournaltothegeneralledger. Instruction6: Completetheaccountbalancesineachgeneralledgeraccount PURCHASES JOURNAL PAGE 1 1 2 3 4 ACCOUNTS PURCHASES DEBIT PUR. POST. PAYABLE DATE ACCOUNTCREDITED NO. REF. CREDIT MEAT EGGS PRODUCE ^^^^ 1 ,f 1 J99 2 5 5 50 2 J J 50 1 2 4 Sones^Groceries'^d. 400 2 0 2 50 7 2 50 / J 0 00 2 25 29 rJa/ia^'s'Atea/y^rocessirup 451 8 5 00 8 5 00 25 26 50 452 1^ 2 0 2 50 1 5 0 00 1 5 00 5 7 50 26 27 50 7 2 5 50 4 6 8 50 8 7 50 1 6 7 50 27 28 28 f:i ) i1") {'>i::) ( 29 29 30 30 Accounts Payable Ledger NAME (fe Jones'^aod^Wuces' TERMS ADDRESS POST. CREDIT DATE ITEM REF. DEBIT CREDIT BALANCE JV,lfar.19XX 7 PI 7 2 50 10 PI 9 1 25 / 6 5 75 50 PI 2 0 2 50 5 6 6 25 Accounting30 4 LearningFacilitator'sManual Module2 General Ledger ACCOUNT MaHuits^^M^ ACCOUNT NO. 2U / \ POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE ,^ 19xx 1 CR 8 7 2 00 30 PI 7 2 J 50 CR / 5 9 5 50 i ACCOUNT ^rcJuuies^ - J'leat^ ACCOUNT NO. 511 \ POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE ,^ 19xx 1 DR 9 4 2 00 30 PI 4 6 8 50 DR / 4 1 0 50 1 ACCOUNT ^rc/ia.i&i. - oV<«> ACCOUNT NO. 512 ] POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE jl,Ja^r-.19xx 1 DR 7 3 7 00 30 PI 8 7 50 DR 8 2 4 50 1 ACCOUNT ^rc/i/ire.p - ^o(/t/ce^ ACCOUNT NO. 513 \ POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE jl,/afr-.I9xx 1 DR 8 3 1 00 30 Pi / 6 7 50 DR 9 9 8 50 Accounting30 5 LearningFacilitator'sManual Module 2 Section 1 Activity2 AstheaccountantforJasonFarms, younotethattensteaksworth$60.00werepurchasedfrom Smith &JonesProducts(InvoiceNo. 1290) andwerereturnedbecausetheywerechucksteaksandnot T-bonesteaks asordered. YouissueDebitMemorandumNo, 74,March30, 19xx. Instruction 1: Recordthetransactioninthepurchasesreturnsandallowancesjournal. Instruction2: Posttheentrytothe accountspayablesubsidiaryledger. Instruction3: Singlerule,total, anddoublerulethecolumnsofthepurchasesreturns and allowancesjournal. Instruction4: Postthespecialcolumntotalsofthepurchases returns andallowancesjournal to ihc generalledger. Instruction 5: Completetheaccountbalancesineachgeneralledgeraccount. PURCHASES RETURNS AND ALLOWANCES JOURNAL PAGE 2 1 2 3 4 DEBIT ACCOUNTS PURCHASES RETURNSANDALLOWANCES CREDIT MEMO. POST. PAYABLE DATE ACCOUNT DEBITED NO. REF. DEBIT MEAT EGGS PRODUCE I9XX 1 3 63 (X / 3 25 / 3 25 1 2 7 64 5 50 4 00 / 50 2 1 I 21 30 75 6 75 6 75 21 22 30 74 6 0 00 6 0 00 22 23 30 8 5 50 8 0 00 4 00 / 50 23 24 (::i ) (511 (5121) (S13•1) 24 25 25 Accounts Payable Ledger NAME Jrm//i. <Sc fane^^aod^a</ucf.^. TERMS ADDRESS POST. CREDIT DATE ITEM REF. DEBIT CREDIT BALANCE ,t,Jrar.19XX 7 PI 7 2 50 10 PI 9 / 25 / 6 3 75 30 PI 2 0 2 50 3 6 6 25 30 PR2 6 0 00 3 0 6 25 Accounting30 6 LearningFacilitator'sManual Module2 General Ledger ACCOUNT Mcoimts^^^a6U ACCOUNT NO. 2U POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE I9xx 1 CR 8 7 2 00 30 PR2 8 5 50 CR 7 8 6 50 1 ACCOUNT ^rc/uKes^^elurn.i.and^(//cHa<mc€s. - JiecU^ ACCOUNT NO. 511A \ POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE I9xx 50 PR2 8 0 00 CR 5 0 00 1 ACCOUNT ^rc/iajses^^e/arfi.t.am/'MlouxmceJi' - (Sq^Ji^ ACCOUNT NO. 512A \ POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE 19xx 30 PR2 4 00 CR 4 00 ACCOUNT ^rc/uises^^urn,t^cu^.A/l(HCHuiC€S. - 3^(>(/uco ACCOUNT NO. 513A ( \ POST. DR DATE ITEM REF. DEBIT CREDIT CR BALANCE ,^ 19xx 30 PR2 / 50 CR / 50 Accounting30 7 LearningFacilitator'sManual Module2 Section 1 Activity3 ThecashpaymentsjournalforBill'sHardwareStoreisshown. Thecompanyhastwodepartments: ToolsandAppliances. OnJuly29, 19xx,BillwroteChequeNo. 278 toBeaverHome &Appliance Co.topay a$749.00invoiceforapplianceslessa2% discount. Instruction 1: Recordtheentryinthecashpaymentsjournal. Instruction2: Posttheentrytotheaccountspayablesubsidiaryledger. Instruction3: Single rule, total, anddouble rulethecolumnsofthecashpaymentsjournal. Instruction 4: Postthe totalsofthespecialcolumnsofthecashpaymentsjournal tothe general ledger. Accounting30 8 LearningFacilitator'sManual