Top 1200 food and rural development PDF Book Page 45
Food Security Challenges in Post-Conflict Angola
26 Pages
·2016
·0.61 MB
Open Government: The Global Context and the Way Forward
Organization for Economic Cooperation and Development
·276 Pages
·2017
·3.26 MB
PERSPECTIVES ON DECENTRALISATION AND RURAL-URBAN LINKAGES IN KOREA.
OECD.
·151 Pages
·2021
·3.926 MB
The Human Microbiome, Diet, and Health: Workshop Summary
Food Forum, Food and Nutrition Board, Institute of Medicine, Leslie Pray, Laura Pillsbury, Emily Tomayko
·195 Pages
·2013
·1.466 MB
Journal of Rural Studies 1993: Vol 9 Table of Contents
3 Pages
·1993
·0.39 MB
Nigeria Food Consumption and Nutrition Survey 2001–2003
75 Pages
·2004
·0.35 MB
Electrochemical arsenic remediation for rural Bangladesh
Susan Amrose Addy
·314 Pages
·2008
·3.74 MB
Dioxins and dioxin-like compounds in the food supply: strategies to decrease exposure
Institute of Medicine (U.S.). Committee on the Implications of Dioxin in the Food Supply, National Academy of Sciences (U.S.)
·341 Pages
·2003
·5.75 MB
Food Colour and Appearance
John B. Hutchings (auth.)
·523 Pages
·1994
·70.24 MB
Building Rural Roads
Bjorn Johannessen
·466 Pages
·2008
·31.7021 MB
Transforming Disability into Ability: Policies to Promote Work and Income Security for Disabled
Organisation for Economic Co-Operation and Development
·222 Pages
·2003
·2.07 MB
Food microbiology
Martin R. Adams, Maurice O. Moss
·477 Pages
·2008
·9.844 MB
Armenia: Boosting Access and Development
83 Pages
·2015
·1.46 MB
Growth, Inequality, and Poverty: Prospects for Pro-Poor Economic Development (UNU-WIDER Studies in Development Economics)
Anthony F. Shorrocks
·300 Pages
·2004
·1.93 MB
Caenorhabditis elegans: Molecular Genetics and Development
Joel H. Rothman and Andrew Singson (Eds.)
·450 Pages
·2011
·7.067 MB
Rural Ambulance Service Leader's Survival Guide
28 Pages
·2011
·1.89 MB
OECD Transfer Pricing Guidelines for Multinational Enterprises and Tax Administrations 2017 (Volume 2017)
Organization for Economic Cooperation and Development
·612 Pages
·2017
·3.76 MB
Scenes of the Apple: Food and the Female Body in Nineteenth- and Twentieth-Century Women’s Writing
Tamar Heller and Patricia Moran
·270 Pages
·2003
·3.6 MB
Physiological Effects of Food Carbohydrates
Allene Jeanes and John Hodge (Eds.)
·357 Pages
·1975
·5.665 MB
Industrial Development Report 2009: Breaking In and Moving Up: New Industrial Challenges for the Bottom Billion and the Middle-Income Countries
United Nations Industrial Development Organization
·161 Pages
·2009
·3.6 MB
Ethical Traceability and Communicating Food
Christian Coff, David Barling, Michiel Korthals, Thorkild Nielsen
·329 Pages
·2008
·1.403 MB
Food Irradiation Research and Technology
Christopher H. Sommers, Xuetong Fan
·321 Pages
·2006
·2.218 MB
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